Eva's Chocolate Hazelnut Butter Cookies Rezept

Indulge in the irresistible flavor of Eva's Decadent Chocolate Hazelnut Butter Cookies! These aren't your average crunchy cookies; they're thick, soft, and perfectly sweet – a delightful balance of rich chocolate and nutty hazelnut. Imagine the warm, gooey centers melting in your mouth, complemented by a hint of hazelnut. Perfect for holiday gatherings, cozy evenings with a hot beverage, or any time you crave a sophisticated treat. This recipe creates soft, chewy cookies that are sure to become a family favorite.

Vorbereitung 30 Min.
Kochzeit 100 Min.
Kalorien 225 kcal
Eiweiß 5g
Bewertung Sei der Erste
Eva's Chocolate Hazelnut Butter Cookies 58

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Zutaten für Eva's Chocolate Hazelnut Butter Cookies

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Zubereitung von Eva's Chocolate Hazelnut Butter Cookies

  1. Preheat oven to 400°F (200°C). Line baking sheets with parchment paper.
  2. In a medium bowl, sift together 2 cups all-purpose flour, 1 teaspoon baking powder, 1/2 teaspoon salt, and 1/2 cup unsweetened cocoa powder.
  3. Add 1 cup finely crushed hazelnuts to the dry ingredients and mix well. Set aside.
  4. In a large bowl, cream together 1 cup (2 sticks) unsalted butter and 1 cup granulated sugar until light and fluffy (about 3 minutes with a mixer).
  5. Beat in 2 large eggs and 1 teaspoon vanilla extract until well combined.
  6. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
  7. Cover the bowl and chill the dough in the refrigerator for at least 1 hour.
  8. Roll rounded teaspoonfuls of dough into balls.
  9. Place the dough balls onto the prepared baking sheets, leaving about 2 inches between each cookie.
  10. Gently flatten each ball slightly with a fork, creating a criss-cross pattern.
  11. Bake for 10-12 minutes, or until the edges are set and the centers are still slightly soft. Do not overbake!
  12. Let the cookies cool on the baking sheets for 2 minutes before transferring them to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

50g

Fat

37g

Carbs

8g

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Eva's Chocolate Hazelnut Butter Cookies?

Eva's Chocolate Hazelnut Butter Cookies dauert insgesamt etwa 130 Minuten – ungefähr 30 Minuten Vorbereitung und 100 Minuten Kochzeit.

Wie viele Kalorien hat Eva's Chocolate Hazelnut Butter Cookies?

Eva's Chocolate Hazelnut Butter Cookies hat etwa 225 Kalorien pro Portion, mit ungefähr 5 g Eiweiß, 8 g Kohlenhydraten und 20 g Fett.

Welche Zutaten brauche ich für Eva's Chocolate Hazelnut Butter Cookies?

Die wichtigsten Zutaten für Eva's Chocolate Hazelnut Butter Cookies sind Flour, Baking Powder, Salt, Baking Cocoa, Hazelnuts, Unsalted Butter. Die vollständige Liste mit Mengenangaben findest du oben.

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