George's At The Cove Black Bean Soup Rezept

Recreate the magic of La Jolla's famed George's at the Cove! This authentic Black Bean Soup recipe, originally crafted by Chef Scott Meskan, is so popular they keep it printed at the hostess stand. Experience the rich, smoky flavors of this unforgettable soup – a culinary masterpiece you can now make at home. Get ready for a flavor explosion with smoky chicken, vibrant vegetables, and a creamy finish. This isn't just a soup; it's a taste of California coastal elegance.

Vorbereitung 30 Min.
Kochzeit 90 Min.
Kalorien 804.7 kcal
Eiweiß 28g
Bewertung Sei der Erste
George's At The Cove Black Bean Soup 216

Rezept Aktionen

Dieses Rezept teilen:

Rezept Autor

Forktionary-Redaktionsküchenteam

Das Forktionary-Küchenteam

Übernommen von Food.com und von Forktionary getestet und standardisiert.

Zutaten für George's At The Cove Black Bean Soup

  • 6 tablespoons (87g) butter
  • 1 cup (150g) chopped carrots
  • 1 cup (150g) chopped onion
  • 1 cup (150g) chopped celery
  • 1 cup (150g) chopped broccoli stems
  • 1 teaspoon dried thyme
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • 1/2 cup (120ml) dry white wine
  • 6 cups (1.4L) hot chicken stock
  • 2 tablespoons Worcestershire sauce
  • 1/2 teaspoon Tabasco sauce
  • 1 1/2 cups (200g) shredded smoked chicken
  • 1 (15-ounce) can (425g) black beans, rinsed and drained
  • 1 cup (150g) chopped broccoli florets
  • 1/2 cup (120ml) heavy cream
  • Salt and fresh ground pepper, to taste
  • Cornstarch (not used in recipe)
  • 1 1/2 lbs (680g) boneless, skinless chicken breasts
  • Applewood chips
  • Fresh herbs, for garnish (optional)
  • Dollop of sour cream, for garnish (optional)

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this George's At The Cove Black Bean Soup? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Zubereitung von George's At The Cove Black Bean Soup

  1. Melt 1/4 cup (57g) butter in a large pot or Dutch oven over medium heat. Add 1 cup (150g) chopped carrots, 1 cup (150g) chopped onion, 1 cup (150g) chopped celery, and 1 cup (150g) chopped broccoli stems. Sauté for 5 minutes, stirring occasionally.
  2. Add 1 teaspoon dried thyme, 1 teaspoon dried oregano, and 1 teaspoon dried basil.
  3. Continue to sauté for another 5 minutes, until vegetables are softened.
  4. Pour in 1/2 cup (120ml) dry white wine and scrape up any browned bits from the bottom of the pot. Let the wine reduce slightly, about 1 minute.
  5. Add 6 cups (1.4L) hot chicken stock and bring to a simmer. Reduce heat and simmer until the liquid has reduced by one-third, about 15-20 minutes.
  6. Stir in 2 tablespoons Worcestershire sauce, 1/2 teaspoon Tabasco sauce (or more, to taste), 1 1/2 cups (200g) shredded smoked chicken (see instructions below), 1 (15-ounce) can (425g) black beans, rinsed and drained, and 1 cup (150g) chopped broccoli florets.
  7. Simmer for 5 minutes to heat through.
  8. Stir in 1/2 cup (120ml) heavy cream. Simmer for another 5 minutes. Season generously with salt and pepper to taste.
  9. Remove from heat. Add 2 tablespoons (30g) cold butter, piece by piece, stirring until melted and creating a creamy texture. Serve immediately.
  10. **Smoked Chicken Preparation:** Preheat grill to medium-low heat. Place boneless, skinless chicken breasts (approximately 1 1/2 lbs/680g total) on the grill. Add applewood chips to the coals or smoker box, following manufacturer's instructions. Cover the grill and smoke the chicken for 20-25 minutes, or until it reaches an internal temperature of 130-135°F (54-57°C) for medium-rare. Avoid letting the grill become too hot.
  11. Garnish with fresh herbs or a dollop of sour cream, if desired.

Nutrition Information (Approximate per serving)

Sodium

19 g

Sugar

26g

Fat

214g

Carbs

10g

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von George's At The Cove Black Bean Soup?

George's At The Cove Black Bean Soup dauert insgesamt etwa 120 Minuten – ungefähr 30 Minuten Vorbereitung und 90 Minuten Kochzeit.

Wie viele Kalorien hat George's At The Cove Black Bean Soup?

George's At The Cove Black Bean Soup hat etwa 804.7 Kalorien pro Portion, mit ungefähr 28 g Eiweiß, 10 g Kohlenhydraten und 108 g Fett.

Welche Zutaten brauche ich für George's At The Cove Black Bean Soup?

Die wichtigsten Zutaten für George's At The Cove Black Bean Soup sind Unsalted Butter, Carrot, Onion, Celery, Broccoli Stem, Dried Thyme. Die vollständige Liste mit Mengenangaben findest du oben.

Bewertungen

Noch keine Bewertungen – sei der Erste, der seine Meinung zu diesem Rezept teilt!

Bewertung schreiben