Greek Yogurt Bread Rezept

This incredibly moist and flavorful Greek Yogurt Honey Bread is a delightful twist on a classic recipe! I've swapped the original recipe's low-fat yogurt for creamy Greek yogurt and replaced the sugar with fragrant organic honey for a naturally sweet and delicious loaf. Perfect for breakfast, brunch, or a delightful afternoon treat. This recipe keeps beautifully for up to 3 days, making it ideal for meal prepping.

Vorbereitung 20 Min.

Kochzeit 180 Min.

Kalorien 232.2 kcal

Eiweiß 17g

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Zutaten für Greek Yogurt Bread

1/2 cup whole wheat flour
1 1/2 cups all-purpose flour
1/2 cup honey
1/2 teaspoon salt
Yeast
1 cup plain Greek yogurt
Water
1 teaspoon baking soda
1/2 teaspoon baking powder
2 large eggs
1/4 cup vegetable oil
1 teaspoon vanilla extract

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Zubereitung von Greek Yogurt Bread

Preheat oven to 350°F (175°C). Grease and flour a 9x5 inch loaf pan.
In a large bowl, whisk together the flour, baking soda, baking powder, and salt.
In a separate bowl, combine the Greek yogurt, honey, eggs, oil, and vanilla extract. Whisk until well combined.
Gradually add the wet ingredients to the dry ingredients, mixing until just combined. Do not overmix.
Pour the batter into the prepared loaf pan and bake for 50-60 minutes, or until a wooden skewer inserted into the center comes out clean.
Let the bread cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

10 g

Sugar

12g

Fat

Carbs

16g

Recipe Categories (Choose a category and find related recipes!)

Breakfast & Brunch Sweets & Sides Desserts Salmon Recipes Shrimp Recipes European Mediterranean American Healthy Vegetarian Baking

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Time To Make Course Preparation Breads Yeast 4 Hours Or Less

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Greek Yogurt Bread?

Greek Yogurt Bread dauert insgesamt etwa 200 Minuten – ungefähr 20 Minuten Vorbereitung und 180 Minuten Kochzeit.

Wie viele Kalorien hat Greek Yogurt Bread?

Greek Yogurt Bread hat etwa 232.2 Kalorien pro Portion, mit ungefähr 17 g Eiweiß, 16 g Kohlenhydraten und 2 g Fett.

Welche Zutaten brauche ich für Greek Yogurt Bread?

Die wichtigsten Zutaten für Greek Yogurt Bread sind Whole Wheat Flour, White Bread Flour, Honey, Salt, Yeast, Greek Yogurt. Die vollständige Liste mit Mengenangaben findest du oben.