Guilt Free Creamy Roasted Red Pepper Basil Dip Low Fat Rezept

Indulge in this incredibly flavorful and creamy roasted red pepper and basil dip, surprisingly low in fat! You won't believe how delicious and satisfying it is. Perfect as a dip with your favorite chips and veggies, a vibrant topping for cold cooked shrimp (almost like a gourmet shrimp cocktail!), or a healthy, flavorful alternative to mayo in your sandwiches. The secret? A simple blend of roasted peppers, fresh basil, and a touch of zing. Prepare to be amazed! This recipe includes a 1-hour chill time for optimal flavor development.

Vorbereitung 45 Min.
Kochzeit 70 Min.
Kalorien 59.9 kcal
Eiweiß 6g
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Guilt Free Creamy Roasted Red Pepper Basil Dip Low Fat 51

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Zutaten für Guilt Free Creamy Roasted Red Pepper Basil Dip Low Fat

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Zubereitung von Guilt Free Creamy Roasted Red Pepper Basil Dip Low Fat

  1. Preheat oven to 400°F (200°C). Roast 2 large red bell peppers, whole, until skins are blackened and blistered (about 30-40 minutes). Place in a bowl, cover with plastic wrap, and let cool for 15 minutes. Peel, seed, and roughly chop the peppers.
  2. Combine 1 cup packed fresh basil leaves, the roasted red peppers, 2 cloves garlic, and 1/4 teaspoon salt in a food processor. Pulse until finely chopped but not pureed.
  3. In a medium bowl, whisk together 1/2 cup light mayonnaise, 1/2 cup plain nonfat Greek yogurt, 1 tablespoon onion flakes, and 1/2 teaspoon garlic powder until smooth.
  4. Gently stir the red pepper and basil mixture into the yogurt and mayo mixture. Mix well to combine.
  5. Cover and refrigerate for at least 1 hour to allow flavors to meld. The longer it chills, the better it tastes!
  6. Serve with your favorite chips, vegetables, cold cooked shrimp, or spread on sandwiches in place of mayonnaise.

Nutrition Information (Approximate per serving)

Sodium

11 g

Sugar

28g

Fat

1g

Carbs

3g

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Cuisine Preparation Occasion Appetizers Condiments Etc Eggs Dairy Vegetables Easy European No Cook Diabetic Holiday Event Vegetarian Dips Italian Dietary New Years Independence Day Peppers Superbowl Presentation Served Cold Technique 4 Hours Or Less

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Guilt Free Creamy Roasted Red Pepper Basil Dip Low Fat?

Guilt Free Creamy Roasted Red Pepper Basil Dip Low Fat dauert insgesamt etwa 115 Minuten – ungefähr 45 Minuten Vorbereitung und 70 Minuten Kochzeit.

Wie viele Kalorien hat Guilt Free Creamy Roasted Red Pepper Basil Dip Low Fat?

Guilt Free Creamy Roasted Red Pepper Basil Dip Low Fat hat etwa 59.9 Kalorien pro Portion, mit ungefähr 6 g Eiweiß, 3 g Kohlenhydraten und 1 g Fett.

Welche Zutaten brauche ich für Guilt Free Creamy Roasted Red Pepper Basil Dip Low Fat?

Die wichtigsten Zutaten für Guilt Free Creamy Roasted Red Pepper Basil Dip Low Fat sind Roasted Sweet Red Pepper, Fresh Basil Leaf, Fat Free Mayonnaise, Nonfat Plain Yogurt, Dried Onion Flakes, Garlic Powder. Die vollständige Liste mit Mengenangaben findest du oben.

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