Harry Davids Sweet And Hot Pepper And Onion Relish Clone Rezept

A fiery and flavorful relish recipe inspired by a classic! This recipe, originally shared by 'thebuca', delivers a perfect balance of sweet and spicy. It's transformed from a vibrant orange-red to a deep jewel-toned ruby red during the long simmer, resulting in a thick, delicious relish perfect for dipping, spreading, or adding to your favorite dishes. We've adjusted the heat level for optimal post-canning flavor – get ready for a taste sensation!

Vorbereitung 30 Min.

Kochzeit 180 Min.

Kalorien 1058.2 kcal

Eiweiß 7g

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Harry Davids Sweet And Hot Pepper And Onion Relish Clone

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Zutaten für Harry Davids Sweet And Hot Pepper And Onion Relish Clone

Tomatoes
Red Peppers
8 cups granulated sugar
2 tablespoons salt
4 ounces (2 x 2-ounce boxes) liquid pectin
White Vinegar
Ground Red Pepper
6-8 jalapeño peppers, seeded and minced (adjust to your spice preference)
Onions

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Zubereitung von Harry Davids Sweet And Hot Pepper And Onion Relish Clone

Combine all ingredients (except pectin) in a large pot. Bring to a rolling boil.
Reduce heat to a simmer and cook for 2-2.5 hours, or until the mixture has thickened significantly and deepened in color.
Stir in 4 ounces (2 x 2-ounce boxes) of liquid pectin. Return to a boil and cook for 1 minute.
Carefully ladle the hot relish into sterilized pint jars, leaving ½ inch headspace.
Process in a boiling water bath for 10 minutes. (Note: The original recipe mentioned pressure canning, but water bath canning is used here for safety and simplicity)
Remove jars and let cool completely. You should hear the jars 'pop' as they seal.

Nutrition Information (Approximate per serving)

Sodium

85 g

Sugar

965g

Fat

Carbs

88g

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Preparation Low Protein Healthy Jams And Preserves Condiments Etc Easy Low Fat Dietary Low Cholesterol Low Saturated Fat Healthy 2 Low In Something 4 Hours Or Less

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Harry Davids Sweet And Hot Pepper And Onion Relish Clone?

Harry Davids Sweet And Hot Pepper And Onion Relish Clone dauert insgesamt etwa 210 Minuten – ungefähr 30 Minuten Vorbereitung und 180 Minuten Kochzeit.

Wie viele Kalorien hat Harry Davids Sweet And Hot Pepper And Onion Relish Clone?

Harry Davids Sweet And Hot Pepper And Onion Relish Clone hat etwa 1058.2 Kalorien pro Portion, mit ungefähr 7 g Eiweiß, 88 g Kohlenhydraten und 1 g Fett.

Welche Zutaten brauche ich für Harry Davids Sweet And Hot Pepper And Onion Relish Clone?

Die wichtigsten Zutaten für Harry Davids Sweet And Hot Pepper And Onion Relish Clone sind Tomatoes, Red Peppers, Sugar, Salt, Pectin, White Vinegar. Die vollständige Liste mit Mengenangaben findest du oben.