Lemon Raspberry Muffins Gluten Free Or Regular Rezept

Indulge in the bright, zesty flavor of these delightful lemon raspberry muffins! The secret? Lemon zest finely ground into sugar for a sparkling burst of citrus in every bite. This recipe offers both gluten-free and regular options, adapted from EatingWell magazine (July/August 2007). Enjoy them warm from the oven – a perfect treat for breakfast or a delightful afternoon snack!

Vorbereitung 20 Min.
Kochzeit 40 Min.
Kalorien 182.6 kcal
Eiweiß 7g
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Lemon Raspberry Muffins Gluten Free Or Regular 40

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Zutaten für Lemon Raspberry Muffins Gluten Free Or Regular

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Zubereitung von Lemon Raspberry Muffins Gluten Free Or Regular

  1. Preheat oven to 400°F (200°C). Line a 12-cup muffin tin with paper liners or grease well.
  2. Zest one lemon using a microplane or fine grater, removing only the outer yellow layer. Avoid the white pith.
  3. In a food processor, combine the lemon zest with 1/2 cup granulated sugar. Pulse until the zest is finely incorporated into the sugar.
  4. In a separate bowl, whisk together 1 cup buttermilk, 1/4 cup vegetable oil, 1 large egg, and 1 teaspoon vanilla extract.
  5. In a large bowl, whisk together 1 3/4 cups all-purpose flour (or gluten-free all-purpose blend), 2 teaspoons baking powder, 1/2 teaspoon baking soda, and 1/4 teaspoon salt.
  6. Gradually add the wet ingredients (buttermilk mixture) to the dry ingredients, mixing gently until just combined. Do not overmix.
  7. Gently fold in 1 cup fresh raspberries.
  8. Fill the prepared muffin cups about 2/3 full.
  9. Bake for 20-25 minutes, or until a toothpick inserted into the center comes out clean.
  10. Let cool in the muffin tin for 5 minutes before transferring to a wire rack to cool completely.
  11. Serve warm and enjoy! For reheating, wrap in a damp paper towel and microwave for 30-60 seconds.

Nutrition Information (Approximate per serving)

Sodium

10 g

Sugar

40g

Fat

3g

Carbs

9g

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Lemon Raspberry Muffins Gluten Free Or Regular?

Lemon Raspberry Muffins Gluten Free Or Regular dauert insgesamt etwa 60 Minuten – ungefähr 20 Minuten Vorbereitung und 40 Minuten Kochzeit.

Wie viele Kalorien hat Lemon Raspberry Muffins Gluten Free Or Regular?

Lemon Raspberry Muffins Gluten Free Or Regular hat etwa 182.6 Kalorien pro Portion, mit ungefähr 7 g Eiweiß, 9 g Kohlenhydraten und 10 g Fett.

Welche Zutaten brauche ich für Lemon Raspberry Muffins Gluten Free Or Regular?

Die wichtigsten Zutaten für Lemon Raspberry Muffins Gluten Free Or Regular sind Lemon, Sugar, Buttermilk, Canola Oil, Egg, Vanilla Extract. Die vollständige Liste mit Mengenangaben findest du oben.

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