Overnight French Toast Casserole Rezept

Wake up to pure breakfast bliss with this incredible Overnight French Toast Casserole! A make-ahead masterpiece, this recipe is perfect for busy mornings or weekend brunches. Layers of buttery brioche soaked in a creamy custard and sprinkled with cinnamon sugar bake to golden perfection. Prepare it the night before and enjoy a stress-free, restaurant-quality breakfast!

Vorbereitung 20 Min.
Kochzeit 80 Min.
Kalorien 338.4 kcal
Eiweiß 15g
Bewertung Sei der Erste
Overnight French Toast Casserole 45

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Zutaten für Overnight French Toast Casserole

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Zubereitung von Overnight French Toast Casserole

  1. Preheat oven to 350°F (175°C).
  2. Melt 1/4 cup (57g) margarine in a 9x13 inch baking pan.
  3. Arrange 6 slices of brioche bread in the bottom of the prepared pan.
  4. In a medium bowl, whisk together 1 cup (200g) packed light brown sugar and 1 teaspoon ground cinnamon.
  5. Sprinkle half of the cinnamon sugar mixture evenly over the bread layer.
  6. Add another layer of 6 slices of brioche bread.
  7. In a large bowl, whisk together 6 large eggs, 2 cups (473ml) milk, 1 teaspoon vanilla extract, and a pinch of salt until light and frothy.
  8. Pour the egg mixture evenly over the bread layers.
  9. Sprinkle the remaining cinnamon sugar mixture over the top.
  10. Cover the baking pan with plastic wrap and refrigerate overnight (or for at least 4 hours).
  11. Bake the covered casserole for 30 minutes.
  12. Uncover and continue baking for 15-20 minutes, or until golden brown and set. The center should be cooked through and no longer jiggly.
  13. Let cool for 10 minutes before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

13 g

Sugar

101g

Fat

42g

Carbs

14g

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Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Overnight French Toast Casserole?

Overnight French Toast Casserole dauert insgesamt etwa 100 Minuten – ungefähr 20 Minuten Vorbereitung und 80 Minuten Kochzeit.

Wie viele Kalorien hat Overnight French Toast Casserole?

Overnight French Toast Casserole hat etwa 338.4 Kalorien pro Portion, mit ungefähr 15 g Eiweiß, 14 g Kohlenhydraten und 23 g Fett.

Welche Zutaten brauche ich für Overnight French Toast Casserole?

Die wichtigsten Zutaten für Overnight French Toast Casserole sind Butter, White Bread, Brown Sugar, Cinnamon, Eggs, Milk. Die vollständige Liste mit Mengenangaben findest du oben.

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