Zutaten für Peach And Plum Salad
- 2 tablespoons white wine vinegar
- 1 tablespoon honey
- Fresh Cilantro
- Olive Oil
- Fresh Lime Juice
- Lime Zest
- Light Brown Sugar
- Fresh Jalapenos
- 1/4 teaspoon hot sauce (or to taste)
- 1/2 teaspoon ground cinnamon
- Star Anise
- 2 cups sliced ripe peaches
- 2 cups sliced ripe plums
- salt to taste
- freshly ground black pepper to taste
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this Peach And Plum Salad? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
Zubereitung von Peach And Plum Salad
- In a large bowl, whisk together 2 tablespoons white wine vinegar, 1 tablespoon honey, 1/4 cup chopped fresh cilantro, 1/4 cup olive oil, 1 tablespoon lime juice, zest of 1 lime, 1 tablespoon brown sugar, 1 finely minced jalapeño (remove seeds for less heat), 1/4 teaspoon hot sauce (or to taste), 1/2 teaspoon ground cinnamon, and 1/4 teaspoon anise seeds.
- Whisk until the sugar is completely dissolved and the dressing is well combined.
- Gently fold in 2 cups sliced ripe peaches and 2 cups sliced ripe plums.
- Let the salad stand at room temperature for 10 minutes to allow the flavors to meld.
- Season to taste with salt and freshly ground black pepper.
- Serve immediately and enjoy!
Nutrition Information (Approximate per serving)
Sodium
1 g
Sugar
127g
Fat
3g
Carbs
11g
