Red Velvet Cookies Rezept

Indulge in the decadent flavor of these Red Velvet Cookies, inspired by Joanne Fluke's "Carrot Cake Murder." These irresistible cookies boast a rich, velvety texture and a subtle tang, perfect for satisfying your sweet tooth. This recipe makes one batch, enough for a single baking sheet. Get ready for a baking experience as delicious as it is suspenseful!

Vorbereitung 20 Min.
Kochzeit 29 Min.
Kalorien 161.8 kcal
Eiweiß 3g
Bewertung Sei der Erste
Red Velvet Cookies 45

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Forktionary-Redaktionsküchenteam

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Übernommen von Food.com und von Forktionary getestet und standardisiert.

Zutaten für Red Velvet Cookies

  • Unsweetened Baking Chocolate
  • 1 cup (2 sticks) unsalted butter, softened
  • Brown Sugar
  • Granulated Sugar
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • Egg
  • 2-4 teaspoons red food coloring (adjust to desired intensity)
  • Sour Cream
  • 2 1/2 cups all-purpose flour
  • Semi Sweet Chocolate Chips
  • Cream Cheese
  • 1 teaspoon vanilla extract
  • Powdered Sugar

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Zubereitung von Red Velvet Cookies

  1. Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.
  2. In a large bowl, cream together the butter and sugar until light and fluffy.
  3. Beat in the eggs one at a time, then stir in the vanilla extract.
  4. In a separate bowl, whisk together the flour, cocoa powder, baking soda, and salt.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
  6. In a small bowl, combine the buttermilk and red food coloring. Add this mixture to the batter and mix until evenly incorporated.
  7. Drop rounded tablespoons of cookie dough onto the prepared baking sheet, leaving about 2 inches between each cookie.
  8. Bake for 10-12 minutes, or until the edges are set and the centers are still slightly soft.
  9. Let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
  10. Once cooled, enjoy your delicious Red Velvet Cookies!

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

59g

Fat

25g

Carbs

7g

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Red Velvet Cookies?

Red Velvet Cookies dauert insgesamt etwa 49 Minuten – ungefähr 20 Minuten Vorbereitung und 29 Minuten Kochzeit.

Wie viele Kalorien hat Red Velvet Cookies?

Red Velvet Cookies hat etwa 161.8 Kalorien pro Portion, mit ungefähr 3 g Eiweiß, 7 g Kohlenhydraten und 12 g Fett.

Welche Zutaten brauche ich für Red Velvet Cookies?

Die wichtigsten Zutaten für Red Velvet Cookies sind Unsweetened Baking Chocolate, Butter, Brown Sugar, Granulated Sugar, Baking Soda, Salt. Die vollständige Liste mit Mengenangaben findest du oben.

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