Scarborough Fair Savoury Bacon Onion And Herb Bread Pudding Rezept
A taste of Yorkshire! Inspired by the annual Scarborough Fair, this hearty savoury bread pudding is a resurrected classic. Packed with bacon, onions, and a fragrant blend of parsley, sage, rosemary, and thyme, it's a delicious and versatile dish perfect as a light supper, brunch, lunch, appetizer, or even a picnic treat! This recipe uses leftover bread, transforming crusts into breadcrumbs – minimizing food waste and maximizing flavor. Serve with lashing of onion gravy for an unforgettable experience. A perfect accompaniment to roast pork or chicken!
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Zubereitung von Scarborough Fair Savoury Bacon Onion And Herb Bread Pudding
Preheat oven to 350°F (175°C). Grease a 9x13 inch baking dish.
In a large bowl, combine the processed breadcrumbs, chopped bacon, onion, parsley, sage, rosemary, and thyme.
Whisk together the eggs, milk, and melted butter. Season generously with salt and pepper.
Pour the wet ingredients over the dry ingredients and gently mix until just combined. Do not overmix.
Pour the mixture into the prepared baking dish and bake for 50-60 minutes, or until golden brown and set.
Let cool slightly before slicing and serving. Serve warm with onion gravy for the best results!
Nutrition Information(Approximate per serving)
Sodium
22 g
Sugar
48g
Fat
435g
Carbs
18g
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Wie lange dauert die Zubereitung von Scarborough Fair Savoury Bacon Onion And Herb Bread Pudding?
Scarborough Fair Savoury Bacon Onion And Herb Bread Pudding dauert insgesamt etwa 130 Minuten – ungefähr 20 Minuten Vorbereitung und 110 Minuten Kochzeit.
Wie viele Kalorien hat Scarborough Fair Savoury Bacon Onion And Herb Bread Pudding?
Scarborough Fair Savoury Bacon Onion And Herb Bread Pudding hat etwa 3371.8 Kalorien pro Portion, mit ungefähr 38 g Eiweiß, 18 g Kohlenhydraten und 534 g Fett.
Welche Zutaten brauche ich für Scarborough Fair Savoury Bacon Onion And Herb Bread Pudding?
Die wichtigsten Zutaten für Scarborough Fair Savoury Bacon Onion And Herb Bread Pudding sind Whole Meal Bread, Vegetable Stock, Onions, Lardons, Fresh Parsley, Fresh Sage. Die vollständige Liste mit Mengenangaben findest du oben.
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