Sour Cream Fresh Blueberry Peach Cobbler Rezept

Indulge in this irresistible Sour Cream Fresh Blueberry Peach Cobbler, a quick and easy dessert recipe from Rose Reisman, renowned Toronto cooking school owner! Bursting with juicy blueberries and sweet peaches, this cobbler is topped with a melt-in-your-mouth sour cream biscuit topping. Perfect for a weeknight treat or a special occasion, this recipe is guaranteed to become a family favorite. Get ready to be amazed!

Vorbereitung 20 Min.
Kochzeit 40 Min.
Kalorien 293.1 kcal
Eiweiß 9g
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Sour Cream Fresh Blueberry Peach Cobbler 35

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Zutaten für Sour Cream Fresh Blueberry Peach Cobbler

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Zubereitung von Sour Cream Fresh Blueberry Peach Cobbler

  1. Preheat oven to 350°F (175°C).
  2. Spray an 8-inch square baking pan with vegetable spray.
  3. Filling: In a medium bowl, gently combine 2 cups fresh blueberries, 2 cups sliced fresh peaches, and 2 tablespoons cornstarch. Set aside.
  4. In a small bowl, whisk together ½ cup granulated sugar and 1 teaspoon ground cinnamon. Set aside 1 tablespoon of the cinnamon sugar mixture for topping.
  5. Add the remaining cinnamon sugar mixture to the blueberry and peach mixture, stirring gently to coat.
  6. Pour the fruit mixture into the prepared baking pan.
  7. Topping: In a medium bowl, whisk together 1 cup all-purpose flour and 1 teaspoon baking powder.
  8. In a separate bowl, whisk together ½ cup granulated sugar, 1 large egg, ½ cup sour cream, ¼ cup (½ stick) softened margarine, and 2 tablespoons water until smooth.
  9. Gradually add the dry ingredients (flour and baking powder) to the wet ingredients, mixing with a wooden spoon until just combined. Do not overmix.
  10. Drop spoonfuls of the batter evenly over the fruit mixture in the baking pan.
  11. Sprinkle the reserved 1 tablespoon of cinnamon sugar over the topping.
  12. Place the pan in the center of the preheated oven and bake for 35-40 minutes, or until a wooden skewer inserted into the center comes out clean.
  13. Let cool slightly before serving warm. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

137g

Fat

9g

Carbs

18g

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Sour Cream Fresh Blueberry Peach Cobbler?

Sour Cream Fresh Blueberry Peach Cobbler dauert insgesamt etwa 60 Minuten – ungefähr 20 Minuten Vorbereitung und 40 Minuten Kochzeit.

Wie viele Kalorien hat Sour Cream Fresh Blueberry Peach Cobbler?

Sour Cream Fresh Blueberry Peach Cobbler hat etwa 293.1 Kalorien pro Portion, mit ungefähr 9 g Eiweiß, 18 g Kohlenhydraten und 10 g Fett.

Welche Zutaten brauche ich für Sour Cream Fresh Blueberry Peach Cobbler?

Die wichtigsten Zutaten für Sour Cream Fresh Blueberry Peach Cobbler sind Blueberries, Peaches, Cornstarch, Sugar, Ground Cinnamon, Flour. Die vollständige Liste mit Mengenangaben findest du oben.

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