Spinach Mushroom Red Onion And Goat Cheese Pizza Rezept

Elevate your pizza night with this gourmet Spinach, Mushroom, Red Onion, and Goat Cheese Pizza! A delicious alternative to traditional pepperoni, this recipe is perfect for picky eaters and adventurous palates alike. This recipe uses a homemade crust (recipe #31072 suggested, substitute 1 cup of white whole wheat flour for a nuttier flavor), topped with earthy mushrooms, sweet red onions, vibrant spinach, and creamy goat cheese. Optional: Add crispy prosciutto for an extra layer of flavor! Get ready for a family-favorite pizza experience.

Vorbereitung 20 Min.
Kochzeit 25 Min.
Kalorien 131.6 kcal
Eiweiß 17g
Bewertung Sei der Erste
Spinach Mushroom Red Onion And Goat Cheese Pizza 55

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Zutaten für Spinach Mushroom Red Onion And Goat Cheese Pizza

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Zubereitung von Spinach Mushroom Red Onion And Goat Cheese Pizza

  1. Preheat oven to 425°F (220°C).
  2. Heat 1 tablespoon of olive oil in a pan over medium heat. Add 1 medium red onion, thinly sliced, and 8 ounces of sliced mushrooms. Sauté until softened and slightly browned, about 5-7 minutes.
  3. Sprinkle with 1/4 teaspoon of salt to draw out moisture from the mushrooms.
  4. Lightly brush your pizza dough (using recipe #31072 or your favorite recipe, substituting 1 cup of white whole wheat flour) with 1 tablespoon olive oil.
  5. Spread 8 ounces of shredded mozzarella cheese evenly over the dough.
  6. Top with 5 ounces of fresh spinach leaves.
  7. Evenly distribute the sautéed mushroom and onion mixture over the spinach.
  8. Crumble 4 ounces of goat cheese over the pizza.
  9. Drizzle with 1 tablespoon of olive oil and 1 teaspoon of balsamic vinegar.
  10. Season lightly with kosher salt and freshly cracked black pepper (to taste).
  11. Bake in the center of the preheated oven for 15-20 minutes, or until the crust is golden brown and the cheese is melted and bubbly.

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

13g

Fat

29g

Carbs

1g

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Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Spinach Mushroom Red Onion And Goat Cheese Pizza?

Spinach Mushroom Red Onion And Goat Cheese Pizza dauert insgesamt etwa 45 Minuten – ungefähr 20 Minuten Vorbereitung und 25 Minuten Kochzeit.

Wie viele Kalorien hat Spinach Mushroom Red Onion And Goat Cheese Pizza?

Spinach Mushroom Red Onion And Goat Cheese Pizza hat etwa 131.6 Kalorien pro Portion, mit ungefähr 17 g Eiweiß, 1 g Kohlenhydraten und 13 g Fett.

Welche Zutaten brauche ich für Spinach Mushroom Red Onion And Goat Cheese Pizza?

Die wichtigsten Zutaten für Spinach Mushroom Red Onion And Goat Cheese Pizza sind Pizza Dough, Red Onion, Mushrooms, Baby Spinach, Goat Cheese, Herbs. Die vollständige Liste mit Mengenangaben findest du oben.

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