Zutaten für Strawberry Almond Slice
- Butter
- Brown Sugar
- Sugar
- Eggs
- Flour
- Cinnamon
- Baking Powder
- Sliced Almonds
- Strawberry Jam
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Zubereitung von Strawberry Almond Slice
- Preheat your oven to 350°F (175°C). Grease and flour a 9x13 inch baking pan.
- In a large bowl, cream together the softened butter and sugar until light and fluffy.
- Beat in the egg and almond extract until well combined.
- Gradually add the flour, mixing until just incorporated. Be careful not to overmix.
- Stir in the sliced almonds.
- Press half of the dough into the prepared baking pan, forming an even layer.
- Spread the strawberry jam evenly over the dough layer.
- Crumble the remaining dough over the jam layer.
- Bake for 40-45 minutes, or until the top is golden brown and a toothpick inserted into the center comes out clean.
- Let the slice cool completely in the pan before dusting with powdered sugar (optional) and cutting into squares.
- Serve and enjoy your delicious Strawberry Almond Slice!
Nutrition Information (Approximate per serving)
Sodium
2 g
Sugar
79g
Fat
16g
Carbs
10g
Recipe Tags (Choose a tag and find related recipes!)
60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion South West Pacific For Large Groups Desserts Eggs Dairy Fruit Oven Potluck Finger Food Picnic Cookies And Brownies Bar Cookies Nuts Eggs Dietary Low Sodium Brown Bag New Zealand Low In Something Taste Mood Sweet To Go Equipment Number Of Servings Presentation Served Cold
