Super Soft Bread Machine Rolls With Wheat Germ Rezept

Indulge in the delightful fluffiness of these Super Soft Bread Machine Rolls, elevated with the wholesome goodness of wheat germ! This recipe, adapted from a classic buttery roll recipe, adds a touch of fiber and a hint of vanilla for a subtly sweet and incredibly soft texture. Perfect for breakfast, brunch, or alongside your favorite meal, these rolls are guaranteed to be a crowd-pleaser. Prepare to be amazed by their light, airy crumb and irresistible taste!

Vorbereitung 15 Min.

Kochzeit 133 Min.

Kalorien 1580.3 kcal

Eiweiß 83g

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Super Soft Bread Machine Rolls With Wheat Germ

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Zutaten für Super Soft Bread Machine Rolls With Wheat Germ

Milk
1 teaspoon vanilla extract
1/4 cup (1/2 stick) unsalted butter, softened
1/4 cup granulated sugar
1 large egg
1 teaspoon salt
All Purpose Flour
Wheat Germ
Quick Rising Yeast

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Zubereitung von Super Soft Bread Machine Rolls With Wheat Germ

Combine all ingredients in your bread machine according to the manufacturer's instructions.
Select the dough cycle on your bread machine.
Once the dough cycle is complete, remove the dough and gently shape it into 12-15 rolls.
Place the rolls on a lightly greased baking sheet.
Cover the rolls with plastic wrap and let them rise in a warm place for about 30-45 minutes, or until doubled in size.
Preheat your oven to 375°F (190°C).
Bake the rolls for 15-20 minutes, or until golden brown.
Remove the rolls from the oven and let them cool slightly on a wire rack before serving.

Nutrition Information (Approximate per serving)

Sodium

92 g

Sugar

106g

Fat

171g

Carbs

71g

Recipe Categories (Choose a category and find related recipes!)

Breakfast & Brunch Sweets & Sides Side Dishes American Healthy Vegetarian Baking

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Preparation Occasion Breads Eggs Dairy Bread Machine Easy Rolls Biscuits Eggs Comfort Food Yeast Taste Mood Equipment Small Appliance 4 Hours Or Less

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Super Soft Bread Machine Rolls With Wheat Germ?

Super Soft Bread Machine Rolls With Wheat Germ dauert insgesamt etwa 148 Minuten – ungefähr 15 Minuten Vorbereitung und 133 Minuten Kochzeit.

Wie viele Kalorien hat Super Soft Bread Machine Rolls With Wheat Germ?

Super Soft Bread Machine Rolls With Wheat Germ hat etwa 1580.3 Kalorien pro Portion, mit ungefähr 83 g Eiweiß, 71 g Kohlenhydraten und 93 g Fett.

Welche Zutaten brauche ich für Super Soft Bread Machine Rolls With Wheat Germ?

Die wichtigsten Zutaten für Super Soft Bread Machine Rolls With Wheat Germ sind Milk, Vanilla Essence, Butter, Sugar, Eggs, Salt. Die vollständige Liste mit Mengenangaben findest du oben.