Walnut Pear Sour Cream Coffee Cake Rezept

This prize-winning Walnut Pear Sour Cream Coffee Cake is a delicious and surprisingly easy recipe! I adapted this classic from Better Homes & Gardens' "Best of Hometown Cooking," substituting Bob's Red Mill whole wheat pastry flour for a nuttier, healthier twist. I also used soy sour cream and vegan margarine for a dairy-free, equally delightful version. The result is a moist, nutty cake bursting with pear and walnut flavor – perfect with a warm cup of coffee or your favorite grain beverage. Even better the next day after chilling overnight!

Vorbereitung 25 Min.
Kochzeit 85 Min.
Kalorien 404.8 kcal
Eiweiß 11g
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Walnut Pear Sour Cream Coffee Cake 47

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Zutaten für Walnut Pear Sour Cream Coffee Cake

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Zubereitung von Walnut Pear Sour Cream Coffee Cake

  1. Preheat oven to 350°F (175°C). Grease and flour a 9x13 inch baking pan.
  2. In a large bowl, cream together the vegan margarine and sugar until light and fluffy.
  3. Beat in the soy sour cream and vanilla extract.
  4. In a separate bowl, whisk together the whole wheat pastry flour, baking powder, baking soda, and salt.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  6. Fold in the chopped walnuts and pears.
  7. Pour batter into the prepared pan and spread evenly.
  8. Bake for 85 minutes, or until a wooden skewer inserted into the center comes out clean.
  9. Let cool in the pan for 10 minutes before serving. For best results, chill overnight before slicing and enjoying.

Nutrition Information (Approximate per serving)

Sodium

9 g

Sugar

102g

Fat

53g

Carbs

15g

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Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Walnut Pear Sour Cream Coffee Cake?

Walnut Pear Sour Cream Coffee Cake dauert insgesamt etwa 110 Minuten – ungefähr 25 Minuten Vorbereitung und 85 Minuten Kochzeit.

Wie viele Kalorien hat Walnut Pear Sour Cream Coffee Cake?

Walnut Pear Sour Cream Coffee Cake hat etwa 404.8 Kalorien pro Portion, mit ungefähr 11 g Eiweiß, 15 g Kohlenhydraten und 35 g Fett.

Welche Zutaten brauche ich für Walnut Pear Sour Cream Coffee Cake?

Die wichtigsten Zutaten für Walnut Pear Sour Cream Coffee Cake sind Walnuts, Brown Sugar, Ground Cinnamon, Butter, All Purpose Flour, Pears. Die vollständige Liste mit Mengenangaben findest du oben.

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