White Whole Wheat Lemon Poppyseed Cookies Rezept

Light, zesty, and delightfully addictive! These white whole wheat lemon poppyseed cookies are a delightful twist on a classic recipe. We've taken a beloved recipe and elevated it with bright lemon flavor, a touch of sweetness, and the satisfying crunch of poppyseeds. Made with wholesome white whole wheat flour and less sugar than traditional recipes, these cookies are the perfect guilt-free indulgence. Get ready to experience a burst of sunshine in every bite!

Vorbereitung 20 Min.
Kochzeit 45 Min.
Kalorien 93.2 kcal
Eiweiß 2g
Bewertung Sei der Erste
White Whole Wheat Lemon Poppyseed Cookies 40

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Zutaten für White Whole Wheat Lemon Poppyseed Cookies

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Zubereitung von White Whole Wheat Lemon Poppyseed Cookies

  1. Preheat oven to 375°F (190°C). Line baking sheets with parchment paper.
  2. In a large bowl, cream together the butter and sugars until light and fluffy. Beat in the eggs one at a time, then stir in the lemon zest and lemon extract.
  3. In a separate bowl, whisk together the flour, baking soda, baking powder, and salt.
  4. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Stir in the poppyseeds.
  5. Drop by rounded tablespoons onto the prepared baking sheets, leaving about 2 inches between each cookie.
  6. Bake for 10-12 minutes, or until the edges are lightly golden brown.
  7. Let the cookies cool on the baking sheets for a few minutes before transferring them to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

27g

Fat

8g

Carbs

4g

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Häufig gestellte Fragen

Wie lange dauert die Zubereitung von White Whole Wheat Lemon Poppyseed Cookies?

White Whole Wheat Lemon Poppyseed Cookies dauert insgesamt etwa 65 Minuten – ungefähr 20 Minuten Vorbereitung und 45 Minuten Kochzeit.

Wie viele Kalorien hat White Whole Wheat Lemon Poppyseed Cookies?

White Whole Wheat Lemon Poppyseed Cookies hat etwa 93.2 Kalorien pro Portion, mit ungefähr 2 g Eiweiß, 4 g Kohlenhydraten und 6 g Fett.

Welche Zutaten brauche ich für White Whole Wheat Lemon Poppyseed Cookies?

Die wichtigsten Zutaten für White Whole Wheat Lemon Poppyseed Cookies sind Sugar, Liquid Stevia, Molasses, Unsalted Butter, Canola Oil, Lemon Extract. Die vollständige Liste mit Mengenangaben findest du oben.

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