Alaska Wild Blueberry Peach Crisp Receta

Indulge in this lighter-than-air Alaska Wild Blueberry Peach Crisp! Bursting with the sweet-tart flavor of Alaskan blueberries ( boasting 10x the antioxidants of regular blueberries!), this crisp is surprisingly low in sugar, making it a healthy treat the whole family will crave. Perfectly complemented by juicy peaches and a crunchy oat topping, it's the ultimate dessert for any occasion. Prepare for a taste sensation that's both delightful and nutritious!

Preparación 20 min
Cocción 60 min
Calorías 410.7 kcal
Proteína 8g
Valoración Sé el primero
Alaska Wild Blueberry Peach Crisp 180

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Alaska Wild Blueberry Peach Crisp

  • 2 cups Alaskan wild blueberries
  • 2 cups peeled and chopped fresh peaches
  • 1/4 cup granulated sugar
  • 10 tablespoons all-purpose flour
  • 1 1/2 cups rolled oats
  • 1/2 cup packed light brown sugar
  • 1 teaspoon ground cinnamon
  • 1/2 cup (1 stick) cold margarine
  • 1/2 cup chopped pecans
  • Splenda (to taste, optional substitute for sugar)
  • 1/2 cup granola (optional substitute for pecans)

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Cómo preparar Alaska Wild Blueberry Peach Crisp

  1. Preheat oven to 375°F (190°C).
  2. Gently wash 2 cups of Alaskan wild blueberries just before using and drain thoroughly.
  3. Combine the washed blueberries with 2 cups of peeled and chopped fresh peaches in a large bowl.
  4. Toss the fruit mixture with 1/4 cup granulated sugar (or Splenda to taste) and 2 tablespoons of all-purpose flour.
  5. Pour the fruit mixture into a greased 9x13 inch baking dish or a large casserole dish.
  6. In a separate bowl, combine 1 1/2 cups rolled oats, 1/2 cup packed light brown sugar, 1/2 cup all-purpose flour, and 1 teaspoon ground cinnamon.
  7. Cut in 1/2 cup (1 stick) cold unsalted butter using a pastry blender or two forks until the mixture resembles coarse crumbs.
  8. Gently fold in 1/2 cup chopped pecans or granola (optional).
  9. Evenly sprinkle the oat topping over the fruit filling in the casserole dish.
  10. Bake in the preheated oven for 45-50 minutes, or until the peaches are tender and the topping is golden brown and crunchy.
  11. Let cool slightly before serving warm. Enjoy with a dollop of whipped cream or vanilla ice cream, if desired.

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

220g

Fat

8g

Carbs

25g

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Preguntas frecuentes

¿Cuánto se tarda en preparar Alaska Wild Blueberry Peach Crisp?

Alaska Wild Blueberry Peach Crisp tarda unos 80 minutos de principio a fin: aproximadamente 20 minutos de preparación y 60 minutos de cocción.

¿Cuántas calorías tiene Alaska Wild Blueberry Peach Crisp?

Alaska Wild Blueberry Peach Crisp tiene aproximadamente 410.7 calorías por ración, con unos 8 g de proteína, 25 g de carbohidratos y 18 g de grasa.

¿Qué ingredientes necesito para Alaska Wild Blueberry Peach Crisp?

Los ingredientes principales de Alaska Wild Blueberry Peach Crisp son Blueberries, Frozen Peaches, Sugar, Flour, Rolled Oatmeal, Brown Sugar. Consulta la lista completa con cantidades más arriba.

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