Apple Yogurt Muffins Receta

These Apple Yogurt Muffins are incredibly moist and bursting with delicious apple flavor! Made with simple ingredients and a crunchy streusel topping, they're perfect for breakfast, brunch, or a delightful afternoon snack. This easy recipe comes together quickly and delivers a batch of irresistible muffins that are sure to be a family favorite. Get ready for the ultimate comfort food!

Preparación 20 min

Cocción 40 min

Calorías 201.9 kcal

Proteína 7g

Valoración Sé el primero

189

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Apple Yogurt Muffins

2 cups all-purpose flour
3/4 cup granulated sugar, 1/4 cup brown sugar
2 tablespoons cold unsalted butter
3/4 teaspoon ground cinnamon
2 teaspoons baking powder
1/2 teaspoon salt
1 cup plain yogurt
1 large egg
1/4 cup vegetable oil
1/2 cup milk
1 1/2 cups peeled and diced apples
1/2 cup raisins
1/4 cup rolled oats
1/2 teaspoon baking soda

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Cómo preparar Apple Yogurt Muffins

Preheat oven to 400°F (200°C). Line a 12-cup muffin tin with paper liners.
**Make the Topping:** In a medium bowl, combine 1/2 cup all-purpose flour, 1/4 cup brown sugar, 1/4 cup rolled oats, 2 tablespoons cold unsalted butter (cut into small pieces), and 1/4 teaspoon ground cinnamon. Use a pastry blender or your fingers to cut the butter into the dry ingredients until the mixture resembles coarse crumbs. Set aside.
**Make the Muffins:** In a large bowl, whisk together 1 1/2 cups all-purpose flour, 3/4 cup granulated sugar, 2 teaspoons baking powder, 1/2 teaspoon baking soda, and 1/2 teaspoon ground cinnamon.
In a separate bowl, whisk together 1 cup plain yogurt, 1 large egg, 1/4 cup vegetable oil, and 1/2 cup milk.
Pour the wet ingredients into the dry ingredients and stir gently until just combined. Do not overmix.
Gently fold in 1 1/2 cups peeled and diced apples and 1/2 cup raisins.
Fill the muffin liners about 2/3 full.
Sprinkle the crumble topping evenly over the muffins.
Bake for 23-25 minutes, or until a toothpick inserted into the center comes out clean.
Let the muffins cool in the tin for a few minutes before transferring them to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

8 g

Sugar

61g

Fat

Carbs

11g

Recipe Categories (Choose a category and find related recipes!)

Appetizers & Snacks Breakfast & Brunch Sweets & Sides Desserts The Americas American Vegetarian Fall Recipes Baking

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Preguntas frecuentes

¿Cuánto se tarda en preparar Apple Yogurt Muffins?

Apple Yogurt Muffins tarda unos 60 minutos de principio a fin: aproximadamente 20 minutos de preparación y 40 minutos de cocción.

¿Cuántas calorías tiene Apple Yogurt Muffins?

Apple Yogurt Muffins tiene aproximadamente 201.9 calorías por ración, con unos 7 g de proteína, 11 g de carbohidratos y 9 g de grasa.

¿Qué ingredientes necesito para Apple Yogurt Muffins?

Los ingredientes principales de Apple Yogurt Muffins son Flour, Sugar, Butter, Ground Cinnamon, Baking Powder, Salt. Consulta la lista completa con cantidades más arriba.