Apple Yogurt Muffins Rezept

These Apple Yogurt Muffins are incredibly moist and bursting with delicious apple flavor! Made with simple ingredients and a crunchy streusel topping, they're perfect for breakfast, brunch, or a delightful afternoon snack. This easy recipe comes together quickly and delivers a batch of irresistible muffins that are sure to be a family favorite. Get ready for the ultimate comfort food!

Vorbereitung 20 Min.
Kochzeit 40 Min.
Kalorien 201.9 kcal
Eiweiß 7g
Bewertung Sei der Erste
Apple Yogurt Muffins 191

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Zutaten für Apple Yogurt Muffins

  • 2 cups all-purpose flour
  • 3/4 cup granulated sugar, 1/4 cup brown sugar
  • 2 tablespoons cold unsalted butter
  • 3/4 teaspoon ground cinnamon
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1 cup plain yogurt
  • 1 large egg
  • 1/4 cup vegetable oil
  • 1/2 cup milk
  • 1 1/2 cups peeled and diced apples
  • 1/2 cup raisins
  • 1/4 cup rolled oats
  • 1/2 teaspoon baking soda

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Zubereitung von Apple Yogurt Muffins

  1. Preheat oven to 400°F (200°C). Line a 12-cup muffin tin with paper liners.
  2. **Make the Topping:** In a medium bowl, combine 1/2 cup all-purpose flour, 1/4 cup brown sugar, 1/4 cup rolled oats, 2 tablespoons cold unsalted butter (cut into small pieces), and 1/4 teaspoon ground cinnamon. Use a pastry blender or your fingers to cut the butter into the dry ingredients until the mixture resembles coarse crumbs. Set aside.
  3. **Make the Muffins:** In a large bowl, whisk together 1 1/2 cups all-purpose flour, 3/4 cup granulated sugar, 2 teaspoons baking powder, 1/2 teaspoon baking soda, and 1/2 teaspoon ground cinnamon.
  4. In a separate bowl, whisk together 1 cup plain yogurt, 1 large egg, 1/4 cup vegetable oil, and 1/2 cup milk.
  5. Pour the wet ingredients into the dry ingredients and stir gently until just combined. Do not overmix.
  6. Gently fold in 1 1/2 cups peeled and diced apples and 1/2 cup raisins.
  7. Fill the muffin liners about 2/3 full.
  8. Sprinkle the crumble topping evenly over the muffins.
  9. Bake for 23-25 minutes, or until a toothpick inserted into the center comes out clean.
  10. Let the muffins cool in the tin for a few minutes before transferring them to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

8 g

Sugar

61g

Fat

6g

Carbs

11g

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Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Apple Yogurt Muffins?

Apple Yogurt Muffins dauert insgesamt etwa 60 Minuten – ungefähr 20 Minuten Vorbereitung und 40 Minuten Kochzeit.

Wie viele Kalorien hat Apple Yogurt Muffins?

Apple Yogurt Muffins hat etwa 201.9 Kalorien pro Portion, mit ungefähr 7 g Eiweiß, 11 g Kohlenhydraten und 9 g Fett.

Welche Zutaten brauche ich für Apple Yogurt Muffins?

Die wichtigsten Zutaten für Apple Yogurt Muffins sind Flour, Sugar, Butter, Ground Cinnamon, Baking Powder, Salt. Die vollständige Liste mit Mengenangaben findest du oben.

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