Apple Yogurt Muffins Receita

These Apple Yogurt Muffins are incredibly moist and bursting with delicious apple flavor! Made with simple ingredients and a crunchy streusel topping, they're perfect for breakfast, brunch, or a delightful afternoon snack. This easy recipe comes together quickly and delivers a batch of irresistible muffins that are sure to be a family favorite. Get ready for the ultimate comfort food!

Preparo 20 min
Cozimento 40 min
Calorias 201.9 kcal
Proteína 7g
Avaliação Seja o primeiro
Apple Yogurt Muffins 189

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A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Apple Yogurt Muffins

  • 2 cups all-purpose flour
  • 3/4 cup granulated sugar, 1/4 cup brown sugar
  • 2 tablespoons cold unsalted butter
  • 3/4 teaspoon ground cinnamon
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1 cup plain yogurt
  • 1 large egg
  • 1/4 cup vegetable oil
  • 1/2 cup milk
  • 1 1/2 cups peeled and diced apples
  • 1/2 cup raisins
  • 1/4 cup rolled oats
  • 1/2 teaspoon baking soda

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Como fazer Apple Yogurt Muffins

  1. Preheat oven to 400°F (200°C). Line a 12-cup muffin tin with paper liners.
  2. **Make the Topping:** In a medium bowl, combine 1/2 cup all-purpose flour, 1/4 cup brown sugar, 1/4 cup rolled oats, 2 tablespoons cold unsalted butter (cut into small pieces), and 1/4 teaspoon ground cinnamon. Use a pastry blender or your fingers to cut the butter into the dry ingredients until the mixture resembles coarse crumbs. Set aside.
  3. **Make the Muffins:** In a large bowl, whisk together 1 1/2 cups all-purpose flour, 3/4 cup granulated sugar, 2 teaspoons baking powder, 1/2 teaspoon baking soda, and 1/2 teaspoon ground cinnamon.
  4. In a separate bowl, whisk together 1 cup plain yogurt, 1 large egg, 1/4 cup vegetable oil, and 1/2 cup milk.
  5. Pour the wet ingredients into the dry ingredients and stir gently until just combined. Do not overmix.
  6. Gently fold in 1 1/2 cups peeled and diced apples and 1/2 cup raisins.
  7. Fill the muffin liners about 2/3 full.
  8. Sprinkle the crumble topping evenly over the muffins.
  9. Bake for 23-25 minutes, or until a toothpick inserted into the center comes out clean.
  10. Let the muffins cool in the tin for a few minutes before transferring them to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

8 g

Sugar

61g

Fat

6g

Carbs

11g

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Perguntas frequentes

Quanto tempo leva para fazer Apple Yogurt Muffins?

Apple Yogurt Muffins leva cerca de 60 minutos do início ao fim — aproximadamente 20 minutos de preparo e 40 minutos de cozimento.

Quantas calorias tem Apple Yogurt Muffins?

Apple Yogurt Muffins tem aproximadamente 201.9 calorias por porção, com cerca de 7 g de proteína, 11 g de carboidratos e 9 g de gordura.

De quais ingredientes preciso para Apple Yogurt Muffins?

Os principais ingredientes de Apple Yogurt Muffins são Flour, Sugar, Butter, Ground Cinnamon, Baking Powder, Salt. Veja a lista completa com as medidas acima.

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