Asian Salmon Receta

This incredibly quick and flavorful Asian Salmon recipe is ready in under 40 minutes! Marinate perfectly portioned salmon fillets (easily found at your local grocery store) for as little as 30 minutes in a vibrant blend of Asian-inspired flavors. Grilled to perfection on an indoor contact grill for a restaurant-quality finish, or baked in the oven for equally delicious results. Experiment with brown sugar, Splenda brown sugar blend, or Splenda for your preferred sweetness and color! Get ready for a burst of umami and a tender, flaky salmon that's perfect for a weeknight meal.

Preparación 35 min
Cocción 35 min
Calorías 199.1 kcal
Proteína 47g
Valoración Sé el primero
Asian Salmon 224

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Asian Salmon

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Cómo preparar Asian Salmon

  1. In a small bowl, whisk together 2 tablespoons olive oil, 1 tablespoon sesame oil, 2 tablespoons rice wine vinegar, 2 tablespoons soy sauce, 2 tablespoons brown sugar (or Splenda blend/Splenda), 2 cloves pressed garlic, 1/2 teaspoon black pepper, and 1/4 cup minced onion.
  2. Place salmon fillets in a shallow dish and pour the marinade over them, ensuring they are fully coated.
  3. Cover and refrigerate for at least 30 minutes, or up to 2 hours.
  4. **For Indoor Contact Grill:** Preheat your grill. Grill salmon on the lowest setting for 4-6 minutes per side, or until the fish flakes easily with a fork.
  5. **For Oven:** Preheat oven to 350°F (175°C). Place salmon fillets on a baking sheet lined with parchment paper. Bake uncovered for 15-18 minutes, or until the fish flakes easily with a fork.

Nutrition Information (Approximate per serving)

Sodium

14 g

Sugar

7g

Fat

8g

Carbs

0g

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Preguntas frecuentes

¿Cuánto se tarda en preparar Asian Salmon?

Asian Salmon tarda unos 70 minutos de principio a fin: aproximadamente 35 minutos de preparación y 35 minutos de cocción.

¿Cuántas calorías tiene Asian Salmon?

Asian Salmon tiene aproximadamente 199.1 calorías por ración, con unos 47 g de proteína, 0 g de carbohidratos y 15 g de grasa.

¿Qué ingredientes necesito para Asian Salmon?

Los ingredientes principales de Asian Salmon son Salmon Fillets, Extra Virgin Olive Oil, Sesame Oil, Rice Wine Vinegar, Soy Sauce, Brown Sugar. Consulta la lista completa con cantidades más arriba.

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