Chicken Over Pasta Receta

Craving a quick and easy weeknight dinner? This delicious Chicken Over Pasta recipe is a pantry-friendly lifesaver! Inspired by a popular shrimp and chicken pasta dish, this version is perfect when you're short on time or shrimp. Get ready for tender chicken, perfectly cooked pasta, and a burst of flavor in just 30 minutes!

Preparación 10 min
Cocción 30 min
Calorías 421 kcal
Proteína 58g
Valoración Sé el primero
Chicken Over Pasta 34

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Chicken Over Pasta

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Cómo preparar Chicken Over Pasta

  1. Cook pasta according to package directions. Drain and set aside.
  2. While pasta cooks, heat olive oil in a large skillet over medium-high heat. Add chicken and cook until browned and cooked through, about 5-7 minutes.
  3. Add onion to the skillet and cook until softened, about 3 minutes.
  4. Stir in garlic, crushed tomatoes, oregano, basil, red pepper flakes (if using), salt, and pepper. Bring to a simmer and cook for 5 minutes, or until sauce has thickened slightly.
  5. Add cooked pasta to the skillet and toss to coat with the sauce.
  6. Stir in Parmesan cheese and garnish with fresh parsley.
  7. Serve immediately and enjoy!

Nutrition Information (Approximate per serving)

Sodium

29 g

Sugar

19g

Fat

7g

Carbs

16g

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Preguntas frecuentes

¿Cuánto se tarda en preparar Chicken Over Pasta?

Chicken Over Pasta tarda unos 40 minutos de principio a fin: aproximadamente 10 minutos de preparación y 30 minutos de cocción.

¿Cuántas calorías tiene Chicken Over Pasta?

Chicken Over Pasta tiene aproximadamente 421 calorías por ración, con unos 58 g de proteína, 16 g de carbohidratos y 13 g de grasa.

¿Qué ingredientes necesito para Chicken Over Pasta?

Los ingredientes principales de Chicken Over Pasta son Boneless Skinless Chicken Breasts, Olive Oil, Onion, Garlic Cloves, Dried Parsley, Tomato Sauce. Consulta la lista completa con cantidades más arriba.

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