Gingerbread Cookies Receta

Warm up your holidays with these irresistible gingerbread cookies! Perfect for Christmas, Thanksgiving, or any chilly evening, these cookies are surprisingly simple to make yet bursting with flavor. A healthier twist on a classic recipe, these thick, chewy delights are even better enjoyed warm. Get the family involved in decorating for a fun party activity! Make a batch today and experience the magic.

Preparación 30 min
Cocción 250 min
Calorías 65.6 kcal
Proteína 2g
Valoración Sé el primero
Gingerbread Cookies 40

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Gingerbread Cookies

  • 3 cups all-purpose flour
  • 2 tablespoons ground ginger
  • 1 tablespoon ground cinnamon
  • 1 teaspoon salt
  • Honey
  • 1 cup (2 sticks) unsalted butter, softened
  • Applesauce
  • Egg
  • 1/2 cup molasses
  • 1 teaspoon baking soda
  • Warm Water
  • Frosting
  • Mini Chocolate Chip
  • Candy

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Cómo preparar Gingerbread Cookies

  1. Preheat your oven to 350°F (175°C). Line baking sheets with parchment paper.
  2. In a large bowl, cream together the brown sugar and butter until light and fluffy.
  3. Beat in the eggs one at a time, then stir in the molasses.
  4. In a separate bowl, whisk together the flour, ginger, cinnamon, cloves, baking soda, and salt.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
  6. Stir in the crystallized ginger.
  7. Roll out the dough on a lightly floured surface to about 1/4 inch thickness.
  8. Use cookie cutters to cut out desired shapes.
  9. Place cookies on the prepared baking sheets.
  10. Bake for 8-10 minutes, or until edges are lightly golden.
  11. Let the cookies cool on the baking sheets for a few minutes before transferring them to a wire rack to cool completely.
  12. Once cooled, decorate as desired with icing, sprinkles, or other fun toppings. Enjoy warm!

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

21g

Fat

1g

Carbs

4g

Preguntas frecuentes

¿Cuánto se tarda en preparar Gingerbread Cookies?

Gingerbread Cookies tarda unos 280 minutos de principio a fin: aproximadamente 30 minutos de preparación y 250 minutos de cocción.

¿Cuántas calorías tiene Gingerbread Cookies?

Gingerbread Cookies tiene aproximadamente 65.6 calorías por ración, con unos 2 g de proteína, 4 g de carbohidratos y 1 g de grasa.

¿Qué ingredientes necesito para Gingerbread Cookies?

Los ingredientes principales de Gingerbread Cookies son Flour, Ginger, Cinnamon, Salt, Honey, Butter. Consulta la lista completa con cantidades más arriba.

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