Salmon With Lemon Capers And Rosemary Receta

Impress your taste buds with this incredibly easy and delicious salmon recipe from Giada De Laurentiis! Ready in under 30 minutes with minimal cleanup, this dish features flaky salmon infused with bright lemon, briny capers, and fragrant rosemary. Perfect for a weeknight dinner, serve with grilled vegetables and fingerling potatoes for a complete and satisfying meal. Get ready for a burst of Mediterranean flavor!

Preparación 5 min
Cocción 20 min
Calorías 465.3 kcal
Proteína 69g
Valoración Sé el primero
Salmon With Lemon Capers And Rosemary 83

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Salmon With Lemon Capers And Rosemary

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Cómo preparar Salmon With Lemon Capers And Rosemary

  1. Preheat grill pan over medium-high heat or preheat gas or charcoal grill.
  2. Brush both sides of salmon fillets (about 6 ounces each) with 1 tablespoon olive oil. Season generously with salt and pepper.
  3. Sprinkle 1 teaspoon dried rosemary evenly over each fillet.
  4. Place each salmon fillet on a large piece of heavy-duty foil (about 12 inches square).
  5. Top each fillet with 2 lemon slices, 1 tablespoon fresh lemon juice, 2 tablespoons dry white wine, and 1 teaspoon capers.
  6. Fold the foil over the salmon to create a sealed packet.
  7. Place foil packets on the hot grill pan or grill. Cook for 10-12 minutes for 1-inch thick salmon fillets, or until cooked through. Cooking time may vary depending on the thickness of your fillets and your grill’s heat.
  8. Carefully remove foil packets from the grill. Let rest for 2-3 minutes before serving directly from the foil packets.

Nutrition Information (Approximate per serving)

Sodium

21 g

Sugar

7g

Fat

16g

Carbs

2g

Preguntas frecuentes

¿Cuánto se tarda en preparar Salmon With Lemon Capers And Rosemary?

Salmon With Lemon Capers And Rosemary tarda unos 25 minutos de principio a fin: aproximadamente 5 minutos de preparación y 20 minutos de cocción.

¿Cuántas calorías tiene Salmon With Lemon Capers And Rosemary?

Salmon With Lemon Capers And Rosemary tiene aproximadamente 465.3 calorías por ración, con unos 69 g de proteína, 2 g de carbohidratos y 32 g de grasa.

¿Qué ingredientes necesito para Salmon With Lemon Capers And Rosemary?

Los ingredientes principales de Salmon With Lemon Capers And Rosemary son Salmon Fillets, Extra Virgin Olive Oil, Salt, Fresh Ground Black Pepper, Fresh Rosemary Leaf, Lemon Slices. Consulta la lista completa con cantidades más arriba.

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