Spiced Black Beans Receta

Ignite your taste buds with this vibrant and spicy black bean recipe! Perfect as a side dish for grilled beef or pork, this recipe is easily adaptable for vegetarians. A touch of hot sauce elevates the spice level, while optional chorizo adds a savory depth. Get ready for a flavor explosion that's both quick and incredibly satisfying!

Preparación 15 min
Cocción 40 min
Calorías 255.3 kcal
Proteína 31g
Valoración Sé el primero
Spiced Black Beans 62

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Equipo editorial de cocina de Forktionary

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Spiced Black Beans

  • Black Beans
  • Bacon
  • Garlic Cloves
  • Onion
  • Red Bell Pepper
  • jalapenos (not found in recipe instructions)
  • celery (not found in recipe instructions)
  • bay leaf (not found in recipe instructions)
  • Cajun seasoning (not found in recipe instructions)
  • curry powder (not found in recipe instructions)
  • brewed coffee (not found in recipe instructions)
  • lime (not found in recipe instructions)
  • dark rum (not found in recipe instructions)
  • salt and pepper (to taste)
  • cilantro (not found in recipe instructions)
  • chorizo (quantity not specified, optional)
  • olive oil (quantity not specified)
  • cumin (quantity not specified)
  • chili powder (quantity not specified)
  • smoked paprika (quantity not specified)
  • vegetable broth (quantity not specified)
  • hot sauce (quantity not specified)

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Cómo preparar Spiced Black Beans

  1. In a large pot or Dutch oven, cook bacon (if using) over medium heat until crispy. Remove bacon with a slotted spoon, reserving bacon grease.
  2. Add chorizo (if using) to the pot and cook until browned. Remove chorizo and set aside with bacon.
  3. Add olive oil to the pot and sauté onion and bell pepper until softened, about 5 minutes.
  4. Add garlic, cumin, chili powder, and smoked paprika and cook for 1 minute more.
  5. Stir in black beans, vegetable broth, salt, and pepper.
  6. Bring to a simmer, then reduce heat to low, cover, and cook for 20 minutes, stirring occasionally.
  7. Stir in hot sauce and cooked bacon (and/or chorizo), and simmer for another 5-10 minutes to allow flavors to meld.
  8. Taste and adjust seasoning as needed. Serve hot as a delicious side dish or a hearty vegetarian meal!

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

3g

Fat

5g

Carbs

13g

Preguntas frecuentes

¿Cuánto se tarda en preparar Spiced Black Beans?

Spiced Black Beans tarda unos 55 minutos de principio a fin: aproximadamente 15 minutos de preparación y 40 minutos de cocción.

¿Cuántas calorías tiene Spiced Black Beans?

Spiced Black Beans tiene aproximadamente 255.3 calorías por ración, con unos 31 g de proteína, 13 g de carbohidratos y 5 g de grasa.

¿Qué ingredientes necesito para Spiced Black Beans?

Los ingredientes principales de Spiced Black Beans son Black Beans, Bacon, Garlic Cloves, Onion, Red Bell Pepper, Jalapenos. Consulta la lista completa con cantidades más arriba.

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