Spiced Black Beans Receita

Ignite your taste buds with this vibrant and spicy black bean recipe! Perfect as a side dish for grilled beef or pork, this recipe is easily adaptable for vegetarians. A touch of hot sauce elevates the spice level, while optional chorizo adds a savory depth. Get ready for a flavor explosion that's both quick and incredibly satisfying!

Preparo 15 min
Cozimento 40 min
Calorias 255.3 kcal
Proteína 31g
Avaliação Seja o primeiro
Spiced Black Beans 60

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Equipe editorial de cozinha da Forktionary

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Spiced Black Beans

  • Black Beans
  • Bacon
  • Garlic Cloves
  • Onion
  • Red Bell Pepper
  • jalapenos (not found in recipe instructions)
  • celery (not found in recipe instructions)
  • bay leaf (not found in recipe instructions)
  • Cajun seasoning (not found in recipe instructions)
  • curry powder (not found in recipe instructions)
  • brewed coffee (not found in recipe instructions)
  • lime (not found in recipe instructions)
  • dark rum (not found in recipe instructions)
  • salt and pepper (to taste)
  • cilantro (not found in recipe instructions)
  • chorizo (quantity not specified, optional)
  • olive oil (quantity not specified)
  • cumin (quantity not specified)
  • chili powder (quantity not specified)
  • smoked paprika (quantity not specified)
  • vegetable broth (quantity not specified)
  • hot sauce (quantity not specified)

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Como fazer Spiced Black Beans

  1. In a large pot or Dutch oven, cook bacon (if using) over medium heat until crispy. Remove bacon with a slotted spoon, reserving bacon grease.
  2. Add chorizo (if using) to the pot and cook until browned. Remove chorizo and set aside with bacon.
  3. Add olive oil to the pot and sauté onion and bell pepper until softened, about 5 minutes.
  4. Add garlic, cumin, chili powder, and smoked paprika and cook for 1 minute more.
  5. Stir in black beans, vegetable broth, salt, and pepper.
  6. Bring to a simmer, then reduce heat to low, cover, and cook for 20 minutes, stirring occasionally.
  7. Stir in hot sauce and cooked bacon (and/or chorizo), and simmer for another 5-10 minutes to allow flavors to meld.
  8. Taste and adjust seasoning as needed. Serve hot as a delicious side dish or a hearty vegetarian meal!

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

3g

Fat

5g

Carbs

13g

Perguntas frequentes

Quanto tempo leva para fazer Spiced Black Beans?

Spiced Black Beans leva cerca de 55 minutos do início ao fim — aproximadamente 15 minutos de preparo e 40 minutos de cozimento.

Quantas calorias tem Spiced Black Beans?

Spiced Black Beans tem aproximadamente 255.3 calorias por porção, com cerca de 31 g de proteína, 13 g de carboidratos e 5 g de gordura.

De quais ingredientes preciso para Spiced Black Beans?

Os principais ingredientes de Spiced Black Beans são Black Beans, Bacon, Garlic Cloves, Onion, Red Bell Pepper, Jalapenos. Veja a lista completa com as medidas acima.

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