Spice Blend | Gluten Free Vegan Vegetarian

Garam Masala

A blend of ground spices Allergen-Free
garam masala

Sourcing & Taxonomy

  • Family Varies (e.g., Zingiberaceae, Myrtaceae, Apiaceae)
  • Primary Cuisine South Asian|North Indian
  • Seasonality Year-Round
  • Source Cumin, Coriander, Cardamom, Black pepper, Cinnamon, Cloves (varies by blend)

Qu'est-ce que le/la/l'Garam Masala ?

An aromatic blend of ground, often toasted, spices central to North Indian and South Asian cuisine, known for its warm, slightly sweet, and pungent flavor.

"The Soul of Indian Cuisine"

Quel goût a le/la/l'Garam Masala ?

Warm, Aromatic, Earthy, Pungent

Taste
Warm, Pungent, Earthy, Slightly Sweet
Texture
Fine Powder
Aroma
Highly Aromatic, Spicy, Woody, Citrusy
Acidity
Low

Technical Metrics

Common Usage

Added near end of cooking

Origin Language

Hindi ("hot mixture")

Shelf Life (ground)

6-12 months

Valeurs nutritionnelles

Per 1 tsp (2g)
Calories375 kcal
Total Fat18.75 g
Saturated Fat0.63 g
Trans Fat0 g
Cholesterol0 mg
Protein12.5 g
Total Carbohydrate50 g
Dietary Fiber25 g
Total Sugars0 g
Calcium250 mg
Iron25 mg
Potassium1000 mg

Le secret du chef

Add garam masala near the end of cooking to preserve its delicate aromatics.

Substituts & Proportions pour Garam Masala

Le meilleur substitut pour le/la/l'Garam Masala est Curry Powder, à utiliser dans un rapport de 1:1. Good flavor match, but often contains turmeric which adds color. Best for stews.

Substituts pour Garam Masala avec proportions
Substitut Proportion Idéal pour
Curry Powder Meilleur 1:1 Good flavor match, but often contains turmeric which adds color. Best for stews.
Chaat Masala 1:1 Similar aromatic profile, but often includes black salt and amchoor, adding tang.
Ras el Hanout 1:1 North African blend with similar warming spices, but may have floral notes.
Cumin + Coriander Powder 1:1 Basic base for warmth and earthiness, lacks complexity of a full garam masala.

Comment choisir et conserver le/la/l'Garam Masala

  1. Look for vibrant color and strong aroma.
  2. Buy whole spices for freshest blend.

Quels accords culinaires avec le/la/l'Garam Masala ?

  • Chicken
  • Lamb
  • Lentils
  • Vegetables
  • Basmati Rice

Questions fréquentes

Quel goût a le Garam Masala ?

Warm, Aromatic, Earthy, Pungent Highly Aromatic, Spicy, Woody, Citrusy

Quel est un bon substitut pour Garam Masala ?

Le meilleur substitut est Curry Powder (1:1). Good flavor match, but often contains turmeric which adds color. Best for stews.

Comment choisir et conserver le Garam Masala ?

Look for vibrant color and strong aroma. Buy whole spices for freshest blend.

Recettes utilisant le/la/l'Garam Masala

Kid Friendly Dietary 15 Minutes Or Less Poultry

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Craving creamy, flavorful butter chicken but short on time? This 5-minute recipe delivers restaurant-quality taste in a flash! Perfect for busy weeknights, this recipe is incredibly easy to customize to your spice preferences. Ready faster than it takes to cook your rice, get ready to gobble up this delicious and satisfying dish!

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Very Low Carbs Chicken Poultry Novelty

A Plaything For Your Tongue

Experience the magic of Indian mountain cuisine with this irresistible chicken recipe! Yogurt, a staple in this region, forms the heart of this incredibly flavorful dish. Tender chicken marinated in a vibrant blend of spices is slow-cooked to perfection, resulting in a melt-in-your-mouth experience that will leave you craving more. Get ready for a taste sensation that will tantalize your taste buds!

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Time To Make Low Sodium Low In Something Time To Make

Aaloo Mattar Indian Style Peas And Potatoes

Master the art of flavorful Indian vegetable curries with this simple Aloo Mattar recipe! This versatile recipe uses boiled potatoes and peas as a base, easily adaptable to create countless vegetable curries – from spinach and cauliflower to capsicum and mushrooms. Learn the foundational technique and discover endless culinary possibilities. Enjoy this delicious dish with warm naan or fluffy rice. A quick, easy, and satisfying vegetarian meal!

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Side Dishes Preparation Indian Asian

Aloo Gobi Potato And Cauliflower Curry

This Aloo Gobi recipe is a guaranteed family favorite! My youngest son requests this delicious potato and cauliflower curry again and again. Tender potatoes and perfectly crisp-tender cauliflower florets simmer in a fragrant blend of warming spices. Enjoy it hot as a side dish to your favorite curry, or cold the next day – it's equally delightful! Easy to make and incredibly flavorful, this recipe is perfect for weeknight dinners.

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Lactose Time To Make Preparation Vegan

Aloo Gobi Mattar Cauliflower Pea And Potato Curry

Experience a flavor explosion with this vibrant Aloo Gobi Mattar! Combining the best of Aloo Gobi and Aloo Mattar, this curry is bursting with fragrant spices and tender vegetables. A delicious adaptation of a Route79.com recipe, it's a fantastic way to sneak extra greens into your meal. This gluten-free, soy-free, and dairy-free dish is traditionally cooked in a karahi, but a wok or large nonstick pan works perfectly. For an authentic taste, we highly recommend using ghee. Serve hot over fluffy basmati rice with chapati or naan for a truly unforgettable culinary journey!

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To Go 60 Minutes Or Less Asian Main Ingredient

Aloo Kay Kabab Potato Kebabs

Craving spicy, flavorful desi food? These Aloo Kay Kabab (Potato Kebabs) are the perfect appetizer, side dish for daal chawal, or even the star of a delicious bun kabab! Crispy on the outside, perfectly spiced on the inside, this recipe is easy to follow and delivers incredible taste. Learn how to achieve perfectly shaped kebabs every time with our helpful tips! For extra crispy kebabs, breadcrumb coating is recommended.

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Spicy Preparation 4 Hours Or Less Main Ingredient

Aloo Keema Potato And Mince Curry

This vibrant Aloo Keema recipe is a quick and satisfying weeknight meal! Tender potatoes and flavorful minced meat simmered in a rich blend of aromatic spices. Perfect served with rice, naan, or pita bread. Get ready for a taste explosion!

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Low Saturated Fat Pasta Rice And Grains Preparation Main Ingredient

Aloo Matar Ka Pulao Indian Rice With Potatoes And Peas

Discover the authentic flavors of India with this Aloo Matar Ka Pulao recipe! Inspired by a cherished family recipe, this fragrant rice dish combines tender potatoes and sweet peas in a symphony of warming spices. Perfect for a comforting weeknight meal or a special occasion, this easy-to-follow recipe will transport your taste buds to the heart of India.

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Main Ingredient Course 60 Minutes Or Less Asian

Aloo Mutter

Experience the vibrant flavors of India with this Aloo Mutter recipe! A comforting and flavorful dish featuring tender potatoes and sweet peas simmered in a rich and aromatic spice blend. Perfect served with naan, roti, or rice. This easy-to-follow recipe delivers restaurant-quality results in just 45 minutes.

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Spicy Spicy Indian Free Of Something

Alu Gobhi Potatoes And Cauliflower

This vibrant Alu Gobi recipe delivers a delicious blend of potatoes and cauliflower, spiced to perfection. Customize your dish with added green peas, carrots, and a zesty lemon twist! This recipe is quick, easy, and perfect for a flavorful weeknight meal. Choose between a traditional mango-powder based sauce or a bright, lemony alternative. Get ready for a taste explosion!

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Annacia's Use It Up Meat Loaf

Transform leftover odds and ends into a delicious and satisfying meatloaf! This recipe is perfect for cleaning out your fridge while creating a flavorful, crowd-pleasing meal. No more food waste – just pure culinary magic! Discover how to cleverly combine your kitchen scraps into a hearty and surprisingly tasty meatloaf.

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Equipment Low Carb Low Cholesterol Easy

Anytime Two Step Green Pea Curry

This incredibly flavorful and easy green pea curry is ready in under 30 minutes! A vibrant, aromatic dish perfect for a quick weeknight meal or a satisfying weekend lunch. Serve it with your favorite sides – rice, pasta, naan, or pita bread – for a complete and delicious experience.

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Beef 30 Minutes Or Less Barbecue Indian

Aromatic Beef Kofti

Experience a burst of Indian flavors with these delicious Aromatic Beef Kofta! Inspired by Simon Morris's "Cardamom & Coriander," these flavorful patties are perfect for grilling outdoors. Three times ground beef ensures an incredibly tender and juicy texture. Get ready for a mouthwatering appetizer or light meal – these Kofta are unbelievably satisfying! Learn how to make them easily with this detailed recipe.

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Low Saturated Fat 60 Minutes Or Less Chicken Poultry

Babzy's Better Butter Chicken Ww 4 Points

Indulge in this lighter, diet-friendly twist on classic Butter Chicken! Each serving clocks in at only 4 Weight Watchers points, making it a guilt-free delight. This vibrant and flavorful dish is surprisingly easy to make and ready in under 40 minutes. Perfect for a weeknight dinner or a satisfying weekend meal!

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Meat Cuisine 4 Hours Or Less Course

Badam Pasanda

Indulge in the rich and aromatic flavors of Badam Pasanda, a luxurious Indian chicken curry. This exquisite dish features tender chicken simmered in a velvety sauce of yogurt, cream, and ground almonds, infused with warming spices. Prepare for a taste sensation that's both subtly sweet and delicately spicy – a true culinary masterpiece you'll crave again and again! Perfect for a special occasion or a cozy weeknight dinner.

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Low Saturated Fat Indian Low Saturated Fat Time To Make

Bal's No Butter Butter Chicken

A lighter, healthier twist on a classic! This "Bal S No Butter Butter Chicken" recipe, from the Spice Goddess Bal Arneson herself, delivers incredible flavor without the heavy cream. Learn how to achieve a vibrant, smooth, and mildly spiced curry using fresh spices and grapeseed oil's high smoke point for a clean taste. Perfect for a weeknight meal, this recipe is easily adaptable and serves with roti or rice.

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Chicken Cuisine Main Ingredient Indian

Balti Butter Chicken

Indulge in this incredibly popular Balti Butter Chicken recipe! Creamy, rich, and bursting with flavor, this dish is a guaranteed crowd-pleaser. Tender chicken is simmered in a luscious sauce of yogurt, fragrant spices, and crunchy almonds, creating a truly unforgettable culinary experience. Perfect for a weeknight dinner or a special occasion, this recipe is easy to follow and always delivers delicious results – there's never any leftover! Prepare to be amazed.

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To Go Spring Course Fall

Bhoona Gosht

Experience the rich, aromatic flavors of Bhoona Gosht, a classic Indian lamb curry. This recipe, inspired by traditional methods, guides you through a slightly involved but incredibly rewarding cooking process. Perfect for a special occasion or a cozy weeknight dinner, the tender lamb, aromatic spices, and vibrant tomatoes create a dish you won't soon forget. Master the art of slow cooking and achieve that perfect balance of spice and melt-in-your-mouth lamb.

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Ingrédients Spice Blend associés

Besoin d'un substitut pour le/la/l'Garam Masala tout de suite, ou d'une recette qui l'utilise ? Demandez à Sous, votre sous-chef IA.