Dairy | Vegetarian Low Calorie

Low Fat Buttermilk

N/A (Cultured dairy product) Allergens: Milk
low fat buttermilk

Sourcing & Taxonomy

  • Family N/A (dairy)
  • Primary Cuisine American (Southern), European
  • Seasonality Year-Round
  • Source Cow's milk

Qu'est-ce que le/la/l'Low Fat Buttermilk ?

A cultured dairy product made from low-fat milk, fermented with lactic acid bacteria to create a tangy, slightly viscous liquid.

"The Secret Ingredient: Unmask how low-fat buttermilk's acidity unlocks lighter textures and deeper flavors in your favorite recipes."

Quel goût a le/la/l'Low Fat Buttermilk ?

Tangy, Slightly Sour, Creamy, Mildly Acidic

Taste
Tangy, Acidic, Slightly sour
Texture
Smooth, Thin, Slightly viscous
Aroma
Milky, Yeasty, Fermented
Acidity
Medium-High

Technical Metrics

Acidity (pH)

4.4-4.8

Fat Content

~0.5-1.5g per 100ml

Lactic Acid Bacteria

Contains live cultures

Valeurs nutritionnelles

Per 240ml (1 cup)
Calories40 kcal
Total Fat0.9 g
Saturated Fat0.5 g
Trans Fat0 g
Cholesterol4 mg
Protein3.5 g
Total Carbohydrate4.8 g
Dietary Fiber0 g
Total Sugars4.8 g
Calcium110 mg
Iron0.1 mg
Potassium150 mg

Le secret du chef

For incredibly tender baked goods, use buttermilk. Its acidity reacts with baking soda to create lightness and a fine crumb, while tenderizing gluten.

Substituts & Proportions pour Low Fat Buttermilk

Le meilleur substitut pour le/la/l'Low Fat Buttermilk est Milk + Lemon Juice/Vinegar, à utiliser dans un rapport de 1 cup milk + 1 tbsp acid. Best homemade substitute, mimics acidity and curdling.

Substituts pour Low Fat Buttermilk avec proportions
Substitut Proportion Idéal pour
Milk + Lemon Juice/Vinegar Meilleur 1 cup milk + 1 tbsp acid Best homemade substitute, mimics acidity and curdling.
Plain Yogurt (thinned) 1:1 (thin with water/milk) Similar tang and acidity, good for baking or dressings.
Kefir 1:1 Similar cultured tang and consistency, can be slightly fizzy.
Soy Milk + Lemon Juice/Vinegar (Dairy-Free) 1 cup soy milk + 1 tbsp acid Dairy-free option, provides necessary acidity for leavening.

Comment choisir et conserver le/la/l'Low Fat Buttermilk

  1. Check expiry dates.
  2. Look for 'cultured' to ensure traditional fermentation.

Quels accords culinaires avec le/la/l'Low Fat Buttermilk ?

  • Fried Chicken
  • Pancakes
  • Biscuits
  • Ranch Dressing
  • Coleslaw
  • Cornbread
  • Blueberries

Questions fréquentes

Quel goût a le Low Fat Buttermilk ?

Tangy, Slightly Sour, Creamy, Mildly Acidic Milky, Yeasty, Fermented

Quel est un bon substitut pour Low Fat Buttermilk ?

Le meilleur substitut est Milk + Lemon Juice/Vinegar (1 cup milk + 1 tbsp acid). Best homemade substitute, mimics acidity and curdling.

Comment choisir et conserver le Low Fat Buttermilk ?

Check expiry dates. Look for 'cultured' to ensure traditional fermentation.

Recettes utilisant le/la/l'Low Fat Buttermilk

Low Cholesterol Vegetarian Breakfast 60 Minutes Or Less

100 Whole Wheat Buttermilk Pancakes

Fluffy, 100% whole wheat pancakes—no refined flour here! This recipe delivers a hearty, wholesome breakfast that's perfect for busy mornings. Make a big batch, freeze for later, and enjoy delicious, nutritious pancakes anytime. Say goodbye to bland whole wheat and hello to fluffy, flavorful goodness!

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Breads Coffee Cakes 60 Minutes Or Less Breads

Applesauce Nut Crumb Cake

This easy 45-minute recipe delivers a delicious and guilt-free Applesauce Walnut Crumb Cake, perfect for Weight Watchers! Each serving is only 4 points. We've swapped pecans for walnuts for a delightful twist, but feel free to use your favorite nut. Get ready for a moist, flavorful cake that's surprisingly healthy and satisfying!

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For 1 Or 2 Time To Make Low In Something 30 Minutes Or Less

Autumn Spiced Sweet Potatoes South Beach

Indulge in the warm, comforting flavors of fall with this delicious Autumn Spiced Sweet Potato recipe, perfect for South Beach Diet phases 2 and 3! Creamy mashed sweet potatoes are infused with autumn spices and crunchy pecans, creating a satisfying and healthy side dish or light meal. This recipe is quick, easy, and guaranteed to become a new favorite.

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Presentation High Protein 30 Minutes Or Less Presentation

Baked Chicken Fingers

Tired of greasy fried chicken fingers? This recipe delivers crispy, flavorful baked chicken that's healthier and easier to make! My signature blend of seasonings creates a delicious crunch, but feel free to experiment with your favorite spices and breadcrumbs for a personalized twist. Perfect for a quick weeknight dinner or a fun family meal.

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Low Carb Low In Something High In Something High Protein

Baked Up Fried Chicken Low Fat

Say goodbye to greasy takeout and hello to unbelievably crispy, juicy fried chicken – without the guilt! This oven-baked recipe delivers all the crunch and flavor of traditional fried chicken with half the calories. Skinless, boneless chicken breasts stay incredibly moist and tender under a perfectly seasoned, golden-brown coating. Easy to make and even easier to devour!

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Time To Make Dietary Beverages Cocktails

Banana Pina Colada

Escape to paradise with this refreshing Banana Pina Colada recipe! Perfect for hot summer days, this creamy blend of banana, pineapple, and coconut is a tropical taste sensation. My own twist on a classic, this easy recipe is ready in minutes – the ultimate summer cooler.

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Main Ingredient Cuisine Desserts Gifts

Banana Layer Cake With Cream Cheese Frosting

Indulge in this unbelievably moist banana layer cake, where mashed bananas create a luxuriously tender crumb. A dreamy cream cheese frosting elevates this classic dessert to new heights. This recipe, originally discovered on AOL, is a guaranteed crowd-pleaser! Customize it with pecans, coconut, or chocolate curls – or enjoy its simple elegance. Get ready for rave reviews!

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Fruit Main Ingredient Tropical Fruit Healthy

Banana Muffins Diabetic And Delicious

Craving delicious banana muffins without the guilt? This recipe, inspired by the Christine Cushing Live show, delivers the ultimate in healthy and tasty treats! These muffins are perfectly moist and flavorful, made with wholesome ingredients to keep you satisfied and your blood sugar stable. Customize them with chopped nuts (walnuts, pecans, or almonds) for a heart-healthy boost, or stick with the classic blueberry goodness. Prepare for a burst of banana flavor in every bite!

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Diabetic Breads Dietary Preparation

Banana Walnut Bread Splenda

Indulge in the moist, deliciousness of this Banana Walnut Bread, sweetened with Splenda! This recipe, adapted from a classic cookbook, delivers the perfect balance of sweet banana flavor and crunchy walnuts, making it a guilt-free treat for your family. Perfect for breakfast, brunch, or an afternoon snack.

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Equipment Breads Muffins Dietary

Banana Buttermilk Muffins

Indulge in the irresistible sweetness of these Banana Buttermilk Muffins! Adapted from Williams-Sonoma's Essentials of Healthful Cooking, these muffins are light, fluffy, and bursting with banana flavor. The riper your bananas, the sweeter the treat! Perfect for breakfast, brunch, or a delightful afternoon snack. Get ready for a taste of pure banana bliss!

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Course Dietary Fruit Oven

Banana Chocolate Chip Muffins

Indulge your sweet tooth guilt-free with these incredibly delicious, low-fat banana chocolate chip muffins! Forget dry, flavorless diet muffins – this recipe delivers moist, decadent texture and amazing chocolatey banana flavor. Perfect for breakfast, snacking, or a healthy dessert, these muffins are a game-changer for anyone watching their calorie intake. Get ready to enjoy the ultimate guilt-free treat!

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Course Salad Dressings 3 Steps Or Less 15 Minutes Or Less

Bikini Ready Light Creamy Parmesan Dressing

Get ready for summer with this light and flavorful Parmesan dressing! Perfect for salads, this low-calorie recipe (originally featured in the San Jose Mercury News) is bursting with delicious taste without the guilt. Achieve that perfect bikini-ready body while enjoying a truly satisfying and healthy salad.

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Stove Top North American Stove Top Time To Make

Kalamata Olive Bread With Oregano

This moist and flavorful Kalamata olive bread, inspired by a Cooking Light recipe (January 2009), is bursting with Mediterranean flavor! Perfectly sized for two mini loaves (adapted from a standard 8x4 loaf pan), this recipe is ideal for a quick weeknight meal or a delightful weekend treat. Enjoy the herby aroma and satisfying texture of this easy-to-make bread.

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Ingrédients Dairy associés

Besoin d'un substitut pour le/la/l'Low Fat Buttermilk tout de suite, ou d'une recette qui l'utilise ? Demandez à Sous, votre sous-chef IA.