14 Karat Cake Recette

Indulge in this decadent 14 Karat Cake, a treasured family recipe from Herberger's employees! Submitted by Anita Sheehan of Alexandria, Minnesota, and featured in the beloved "Simply Delicious" cookbook, this recipe promises a rich and unforgettable dessert experience. Get ready to bake a masterpiece!

Préparation 20 min

Cuisson 50 min

Calories 458.5 kcal

Protéines 10g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour 14 Karat Cake

2 cups all-purpose flour
2 cups granulated sugar
2 teaspoons baking soda
1/2 teaspoon salt
2 teaspoons ground cinnamon
1/2 teaspoon ground allspice
1 1/2 cups vegetable oil
4 large eggs
3 cups grated carrots
1/2 teaspoon ground cloves
1/2 cup (1 stick) margarine, softened
8 ounces cream cheese, softened
1 teaspoon vanilla extract
4 cups powdered sugar
1 cup chopped nuts
1/2 cup shredded coconut
1/2 cup raisins
1/2 cup (1 stick) unsalted butter, softened
Baking powder
Chocolate chips

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Comment préparer 14 Karat Cake

Preheat your oven to 350°F (175°C). Grease and flour a 9x13 inch baking pan.
In a large bowl, cream together the butter and sugars until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla.
In a separate bowl, whisk together the flour, baking powder, baking soda, and salt.
Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
Stir in the chocolate chips and chopped nuts.
Pour batter into the prepared pan and spread evenly.
Bake for 50-55 minutes, or until a wooden skewer inserted into the center comes out clean.
Let the cake cool in the pan for 10 minutes before inverting it onto a wire rack to cool completely.
Once cooled, frost with your favorite frosting and enjoy!

Nutrition Information (Approximate per serving)

Sodium

18 g

Sugar

179g

Fat

31g

Carbs

20g

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Questions fréquentes

Combien de temps faut-il pour préparer 14 Karat Cake ?

14 Karat Cake prend environ 70 minutes du début à la fin — environ 20 minutes de préparation et 50 minutes de cuisson.

Combien de calories contient 14 Karat Cake ?

14 Karat Cake contient environ 458.5 calories par portion, avec environ 10 g de protéines, 20 g de glucides et 34 g de lipides.

De quels ingrédients ai-je besoin pour 14 Karat Cake ?

Les principaux ingrédients de 14 Karat Cake sont Flour, Sugar, Baking Soda, Salt, Cinnamon, Allspice. Consultez la liste complète avec les quantités ci-dessus.