Adobo Beef With Gravy Recette

Indulge in this mouthwatering Adobo Beef recipe! Tender beef simmered in a rich, savory gravy, perfectly complemented by a hint of spice. Serve it over creamy mashed potatoes for a comforting and unforgettable meal. This easy-to-follow recipe is perfect for a weeknight dinner or a special occasion.

Préparation 20 min

Cuisson 75 min

Calories 312.7 kcal

Protéines 44g

Note Soyez le premier

233

Recette Actions

Partagez cette recette :

Recette Auteur

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Adobo Beef With Gravy

1 1/2 lbs beef stew meat
1 tbsp dry mustard
2 tbsp adobo seasoning
2 tbsp cornstarch
1 tsp salt
1/2 tsp black pepper
2 cups beef broth
cooking spray

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Adobo Beef With Gravy? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Adobo Beef With Gravy

Cut 1.5 lbs stew beef into 1-inch bite-sized pieces.
In a small bowl, whisk together 1 tbsp dry mustard, 2 tbsp adobo seasoning, 2 tbsp cornstarch, 1 tsp salt, and 1/2 tsp black pepper.
Add the beef to the bowl and toss to coat evenly with the spice mixture.
Lightly spray a large skillet or Dutch oven with vegetable spray.
Add the beef mixture to the skillet, ensuring all the seasoning is transferred.
Brown the beef on all sides over medium-high heat for about 10 minutes, working in batches if necessary.
Pour 2 cups beef broth into the skillet, scraping up any browned bits from the bottom.
Bring the mixture to a simmer, then reduce heat to low.
Cover and simmer for 1 hour, or until the beef is incredibly tender.
Serve the adobo beef over a generous helping of mashed potatoes. Garnish with your favorite vegetables, such as steamed broccoli or green beans.

Nutrition Information (Approximate per serving)

Sodium

21 g

Sugar

Fat

44g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Soups, Stews & Chilis Main Courses Main Dish / Dinner Beef & Red Meat The Americas American Gluten Free Fall Recipes One Pot Meals

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Main Dish Beef Canadian Easy Seasonal Comfort Food British Columbian Meat Taste Mood 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Adobo Beef With Gravy ?

Adobo Beef With Gravy prend environ 95 minutes du début à la fin — environ 20 minutes de préparation et 75 minutes de cuisson.

Combien de calories contient Adobo Beef With Gravy ?

Adobo Beef With Gravy contient environ 312.7 calories par portion, avec environ 44 g de protéines, 0 g de glucides et 35 g de lipides.

De quels ingrédients ai-je besoin pour Adobo Beef With Gravy ?

Les principaux ingrédients de Adobo Beef With Gravy sont Stewing Beef, Dry Mustard, Adobo Seasoning, Cornstarch, Salt, Pepper. Consultez la liste complète avec les quantités ci-dessus.