Allegheny Applesauce Bread Recette

Indulge in the irresistible Allegheny Applesauce Bread! This moist and delicious bread is bursting with sweet and spicy flavors. Made with wholesome ingredients like raisins, honey, and wheat germ – and completely free of refined grains and sugars – this recipe is a delightful treat for the whole family. Imagine the comforting aroma of warm spices filling your kitchen as this bread bakes to golden perfection. Easy to make, yet incredibly rewarding, this recipe is perfect for both novice and experienced bakers. Get ready to experience the ultimate in homemade goodness!

Préparation 20 min
Cuisson 90 min
Calories 204.7 kcal
Protéines 9g
Allegheny Applesauce Bread 155

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Allegheny Applesauce Bread

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Comment préparer Allegheny Applesauce Bread

  1. Preheat oven to 350°F (175°C). Grease a 5x9 inch loaf pan.
  2. In a large mixing bowl, cream together 1/2 cup (1 stick) softened unsalted butter and 1/2 cup honey until light and fluffy.
  3. Beat in 2 large eggs, 1 cup unsweetened applesauce, and 1 teaspoon maple extract until well combined.
  4. In a separate bowl, whisk together 2 1/2cupsallpurpose flour, 1 teaspoon baking soda, 1 teaspoon ground cinnamon, 1/2 teaspoon ground nutmeg, 1/4 teaspoon ground cloves, and 1/2 teaspoon salt.
  5. Stir in 1 cup raisins.
  6. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
  7. Pour batter into the prepared loaf pan and bake for 55-60 minutes, or until a wooden skewer inserted into the center comes out clean.
  8. Let the bread cool in the pan for 30 minutes before transferring it to a wire rack to cool completely.
  9. Once cooled, wrap the bread tightly in plastic wrap and chill overnight in the refrigerator to allow the flavors to meld. This step is highly recommended!
  10. Slice and serve. This bread freezes well – double the recipe and enjoy fresh bread for weeks!

Nutrition Information (Approximate per serving)

Sodium

8 g

Sugar

45g

Fat

26g

Carbs

9g

Questions fréquentes

Combien de temps faut-il pour préparer Allegheny Applesauce Bread ?

Allegheny Applesauce Bread prend environ 110 minutes du début à la fin — environ 20 minutes de préparation et 90 minutes de cuisson.

Combien de calories contient Allegheny Applesauce Bread ?

Allegheny Applesauce Bread contient environ 204.7 calories par portion, avec environ 9 g de protéines, 9 g de glucides et 14 g de lipides.

De quels ingrédients ai-je besoin pour Allegheny Applesauce Bread ?

Les principaux ingrédients de Allegheny Applesauce Bread sont Butter, Honey, Eggs, Unsweetened Applesauce, Maple Extract, Whole Wheat Flour. Consultez la liste complète avec les quantités ci-dessus.

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