Amish Rhubarb Dumplings Recette

Dive into the irresistible sweetness of homemade Amish Rhubarb Dumplings! A little effort goes a long way with this recipe, resulting in juicy, tender dumplings bursting with rhubarb flavor. Perfect for a cozy evening or a special occasion, these dumplings are equally delicious made with fresh or frozen rhubarb – making them a year-round treat! Get ready for a taste of Amish country comfort.

Préparation 25 min

Cuisson 55 min

Calories 438 kcal

Protéines 8g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Amish Rhubarb Dumplings

1 cup granulated sugar
2 1/4 cups all-purpose flour
1 teaspoon ground cinnamon
1/2 teaspoon salt
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2 teaspoons baking powder
1/2 cup butter (or shortening)
3/4 cup milk
4 cups fresh or frozen rhubarb, chopped
1/2 cup shortening (or butter)

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Comment préparer Amish Rhubarb Dumplings

In a large bowl, combine 4 cups rhubarb (fresh or frozen, chopped), 1 cup granulated sugar, 1/4 cup all-purpose flour, and 1 teaspoon ground cinnamon. Mix well and let sit for 15 minutes to allow the rhubarb to release its juices.
While the rhubarb mixture sits, prepare the dumpling dough. In a separate bowl, whisk together 2 cups all-purpose flour, 2 teaspoons baking powder, 1/2 teaspoon salt, and 1/2 cup shortening (or butter). Cut in the shortening using a pastry blender or your fingers until the mixture resembles coarse crumbs.
Gradually add 3/4 cup milk to the flour mixture, stirring until a soft dough forms. Do not overmix.
Preheat oven to 400°F (200°C). Lightly grease a 9x13 inch baking dish.
Pour the rhubarb mixture into the prepared baking dish.
Drop spoonfuls of the dumpling dough over the rhubarb filling, spacing them evenly.
Bake for 35-40 minutes, or until the dumplings are golden brown and the filling is bubbly.
Let cool slightly before serving. Enjoy warm with a scoop of vanilla ice cream or whipped cream (optional).

Nutrition Information (Approximate per serving)

Sodium

14 g

Sugar

214g

Fat

27g

Carbs

26g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts The Americas American Vegetarian Spring Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Cuisine Preparation North American Low Protein Healthy Desserts American Dietary Amish Mennonite Northeastern United States Low In Something

Questions fréquentes

Combien de temps faut-il pour préparer Amish Rhubarb Dumplings ?

Amish Rhubarb Dumplings prend environ 80 minutes du début à la fin — environ 25 minutes de préparation et 55 minutes de cuisson.

Combien de calories contient Amish Rhubarb Dumplings ?

Amish Rhubarb Dumplings contient environ 438 calories par portion, avec environ 8 g de protéines, 26 g de glucides et 17 g de lipides.

De quels ingrédients ai-je besoin pour Amish Rhubarb Dumplings ?

Les principaux ingrédients de Amish Rhubarb Dumplings sont Sugar, Flour, Cinnamon, Salt, Water, Margarine. Consultez la liste complète avec les quantités ci-dessus.