Apricot Almond Cinnamon Jam Recette

Elevate your breakfast with this unique Apricot Almond Cinnamon Jam! A delightful twist on classic apricot jam, this recipe infuses warm cinnamon and a subtle hint of almond for a sophisticated yet comforting flavor profile. The almond aroma gently welcomes you upon opening the jar, complementing the sweet apricot without overpowering the taste. This jam boasts a perfectly balanced, softer texture – not too thick, not too runny – making it ideal for spreading on toast, biscuits, or your favorite bread, especially alongside creamy peanut butter. Discover a new favorite spread! (Note: may require up to a month for full setting)

Préparation 20 min

Cuisson 40 min

Calories 640.7 kcal

Protéines 3g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Apricot Almond Cinnamon Jam

3 pounds fresh apricots
1 (1.75 ounce) package powdered fruit pectin (Certo)
6 1/2 cups sugar
1 teaspoon almond extract
1/2 teaspoon ground cinnamon
1/4 teaspoon butter
1/4 cup fresh lemon juice

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Comment préparer Apricot Almond Cinnamon Jam

Wash and pit the apricots. Roughly chop them into small pieces.
Combine the chopped apricots, sugar, lemon juice, and water in a large saucepan. Bring to a boil over medium-high heat, stirring frequently to dissolve the sugar.
Reduce heat to medium-low and simmer for 30 minutes, stirring occasionally to prevent sticking. Skim off any foam that forms on the surface.
Stir in the almond extract and cinnamon. Continue to simmer for another 10 minutes, stirring regularly.
Remove from heat and let the jam cool slightly. Prepare sterilized jars.
Ladle the hot jam into the prepared jars, leaving about 1/4 inch headspace.
Wipe the rims of the jars clean and seal tightly with lids.
Process jars in a boiling water bath for 10 minutes (to ensure proper sealing). Remove jars and let cool completely. Allow to set for at least one month before enjoying.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

614g

Fat

Carbs

54g

Questions fréquentes

Combien de temps faut-il pour préparer Apricot Almond Cinnamon Jam ?

Apricot Almond Cinnamon Jam prend environ 60 minutes du début à la fin — environ 20 minutes de préparation et 40 minutes de cuisson.

Combien de calories contient Apricot Almond Cinnamon Jam ?

Apricot Almond Cinnamon Jam contient environ 640.7 calories par portion, avec environ 3 g de protéines, 54 g de glucides et 0 g de lipides.

De quels ingrédients ai-je besoin pour Apricot Almond Cinnamon Jam ?

Les principaux ingrédients de Apricot Almond Cinnamon Jam sont Apricots, Certo, Sugar, Almond Extract, Cinnamon, Butter. Consultez la liste complète avec les quantités ci-dessus.