Apricot Ginger Muffins Recette

These delightful Apricot Ginger Muffins combine the sweet tang of apricots with the warm spice of ginger, creating a moist and flavorful treat perfect for breakfast, brunch, or an afternoon snack. The easy-to-follow recipe yields deliciously golden muffins with a delightful crumbly texture. Get ready to enjoy a burst of sunshine in every bite!

Préparation 15 min

Cuisson 35 min

Calories 154.3 kcal

Protéines 6g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Apricot Ginger Muffins

2 cups all-purpose flour
1 cup granulated sugar
1/4 teaspoon salt
1 large egg
1/2 teaspoon ground ginger
1 cup milk
1/2 cup melted unsalted butter
1 1/2 cups chopped dried apricots
1 tablespoon grated orange peel
2 teaspoons baking powder
1/2 teaspoon baking soda
2 cups all-purpose flour
1 tablespoon grated orange peel

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Comment préparer Apricot Ginger Muffins

Preheat oven to 400°F (200°C). Line a 12-cup muffin tin with paper liners.
In a large bowl, whisk together 2 cups all-purpose flour, 1 cup granulated sugar, 2 teaspoons baking powder, 1/2 teaspoon baking soda, 1/2 teaspoon ground ginger, and 1/4 teaspoon salt.
In a separate bowl, whisk together 1 large egg, 1 cup milk, 1/2 cup melted unsalted butter, 1 tablespoon grated orange peel (optional), and 1 1/2 cups chopped dried apricots.
Gently fold the wet ingredients into the dry ingredients until just combined. Do not overmix.
Fill the muffin liners about 2/3 full. Bake for 20-25 minutes, or until a toothpick inserted into the center comes out clean.
Let the muffins cool in the tin for a few minutes before transferring them to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

17 g

Sugar

26g

Fat

18g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Appetizers & Snacks Breakfast & Brunch Desserts American Vegetarian Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Breads Breakfast Fruit Oven Muffins Dietary High Calcium Quick Breads High In Something Equipment Number Of Servings

Questions fréquentes

Combien de temps faut-il pour préparer Apricot Ginger Muffins ?

Apricot Ginger Muffins prend environ 50 minutes du début à la fin — environ 15 minutes de préparation et 35 minutes de cuisson.

Combien de calories contient Apricot Ginger Muffins ?

Apricot Ginger Muffins contient environ 154.3 calories par portion, avec environ 6 g de protéines, 7 g de glucides et 9 g de lipides.

De quels ingrédients ai-je besoin pour Apricot Ginger Muffins ?

Les principaux ingrédients de Apricot Ginger Muffins sont Self Raising Flour, Caster Sugar, Salt, Egg, Ground Ginger, Milk. Consultez la liste complète avec les quantités ci-dessus.