Apricot Mustard Sauce For Fish Asia Recette

Elevate your seafood with this vibrant Apricot Mustard Sauce! Inspired by Asian flavors, this quick and easy recipe creates a sweet and spicy glaze perfect for salmon, or as a delicious dipping sauce for any seafood. Ready in minutes, it's the perfect complement to grilled, baked, or pan-fried fish. Impress your guests with this unique and flavorful Asian-inspired sauce!

Préparation 5 min

Cuisson 5 min

Calories 147.6 kcal

Protéines 1g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Apricot Mustard Sauce For Fish Asia

1/2 cup apricot preserves
1/4 cup Dijon mustard
Dried Thyme
Dried Rosemary
Garlic Clove
Prepared Horseradish
2 tablespoons soy sauce
1 tablespoon rice vinegar
1 tablespoon honey
1 teaspoon grated ginger
1/2 teaspoon sesame oil
a pinch of red pepper flakes

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Comment préparer Apricot Mustard Sauce For Fish Asia

In a small bowl, whisk together 1/2 cup apricot preserves, 1/4 cup Dijon mustard, 2 tablespoons soy sauce, 1 tablespoon rice vinegar, 1 tablespoon honey, 1 teaspoon grated ginger, 1/2 teaspoon sesame oil, and a pinch of red pepper flakes.
Cover the bowl and refrigerate for at least 1 hour to allow the flavors to meld. For a more intense flavor, chill for up to 4 hours.
Before serving, taste and adjust seasoning as needed. Add more honey for sweetness, soy sauce for saltiness, or red pepper flakes for heat.
Use the sauce to baste four 8-ounce salmon fillets during the last few minutes of baking. Alternatively, serve it alongside baked, grilled, or pan-fried fish as a delicious dipping sauce or glaze.
This sauce also makes a fantastic sweet and spicy dip for shrimp, scallops, or other seafood appetizers.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

104g

Fat

Carbs

13g

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Cuisine Preparation Sauces Condiments Etc Asian Easy Vegetarian Dietary Sweet Sauces 3 Steps Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Apricot Mustard Sauce For Fish Asia ?

Apricot Mustard Sauce For Fish Asia prend environ 10 minutes du début à la fin — environ 5 minutes de préparation et 5 minutes de cuisson.

Combien de calories contient Apricot Mustard Sauce For Fish Asia ?

Apricot Mustard Sauce For Fish Asia contient environ 147.6 calories par portion, avec environ 1 g de protéines, 13 g de glucides et 0 g de lipides.

De quels ingrédients ai-je besoin pour Apricot Mustard Sauce For Fish Asia ?

Les principaux ingrédients de Apricot Mustard Sauce For Fish Asia sont Apricot Preserves, Honey Dijon Mustard, Dried Thyme, Dried Rosemary, Garlic Clove, Prepared Horseradish. Consultez la liste complète avec les quantités ci-dessus.