Artichoke Blue Cheese Butter Recette

A decadent and easy 25-minute recipe! Experience the creamy bliss of artichoke hearts perfectly complemented by a tangy blue cheese butter sauce. This simple yet elegant dish is perfect as a side or appetizer, bursting with flavor in every bite.

Préparation 10 min

Cuisson 25 min

Calories 360.4 kcal

Protéines 17g

Note Soyez le premier

184

Recette Actions

Partagez cette recette :

Recette Auteur

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Artichoke Blue Cheese Butter

1 (14 ounce) can artichoke hearts, drained
6 tablespoons butter
4 ounces blue cheese, crumbled
2 cloves garlic, minced
1 shallot, finely chopped
3/4 lime (or to taste)

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Artichoke Blue Cheese Butter? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Artichoke Blue Cheese Butter

Drain one 14-ounce can of artichoke hearts. Melt 2 tablespoons of butter in a large skillet over medium heat. Add the artichoke hearts and fry until some leaves are lightly browned, about 5-7 minutes.
In a separate saucepan, melt the remaining 4 tablespoons of butter. Add 1 finely chopped shallot and cook for 2 minutes. Add 2 cloves of minced garlic and cook for another minute. Stir in 4 ounces of crumbled blue cheese until melted and smooth.
Add the juice of 1/4 lime to the blue cheese butter sauce and mix well. Add the fried artichoke hearts and gently toss to coat.
Serve immediately. Squeeze the juice of the remaining 1/2 lime over the top before serving.
Enjoy your delicious Artichoke Blue Cheese Butter!

Nutrition Information (Approximate per serving)

Sodium

18 g

Sugar

Fat

81g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Starters Appetizers & Snacks Sweets & Sides Side Dishes Vegetarian Gluten Free Keto 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion For 1 Or 2 Appetizers Side Dishes Vegetables Easy Dinner Party Stir Fry Taste Mood Savory Number Of Servings 3 Steps Or Less Technique

Questions fréquentes

Combien de temps faut-il pour préparer Artichoke Blue Cheese Butter ?

Artichoke Blue Cheese Butter prend environ 35 minutes du début à la fin — environ 10 minutes de préparation et 25 minutes de cuisson.

Combien de calories contient Artichoke Blue Cheese Butter ?

Artichoke Blue Cheese Butter contient environ 360.4 calories par portion, avec environ 17 g de protéines, 9 g de glucides et 40 g de lipides.

De quels ingrédients ai-je besoin pour Artichoke Blue Cheese Butter ?

Les principaux ingrédients de Artichoke Blue Cheese Butter sont Canned Artichoke Hearts, Butter, Blue Cheese, Garlic Clove, Shallot, Lime. Consultez la liste complète avec les quantités ci-dessus.