Asian Beef And Noodles Recette

Savor the explosion of flavors in this quick and easy Asian Beef and Noodles Stir-Fry! Tender sirloin steak is tossed with vibrant vegetables like broccoli, carrots, and snow peas in a savory sauce, all served over perfectly cooked noodles. A delicious and satisfying weeknight meal ready in under 40 minutes!

Préparation 15 min

Cuisson 35 min

Calories 316.3 kcal

Protéines 16g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Asian Beef And Noodles

2 tablespoons vegetable oil
sliced top sirloin steak
instant ramen noodles (oriental flavor)
broccoli florets
carrots
mushrooms
red bell peppers
1/2 cup water
grated ginger
snow peas
sliced water chestnuts
frozen peas
scallions
2 packets Asian stir-fry seasoning

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Comment préparer Asian Beef And Noodles

Prepare all vegetables: wash, cut and set aside.
In a large skillet or wok, heat 2 tablespoons of vegetable oil over medium-high heat.
Add the sliced sirloin steak and cook for 3-4 minutes, until browned. Remove the beef and set aside.
In a small bowl, combine one packet of Asian stir-fry seasoning with the cooked beef; toss to coat.
Add the broccoli, carrots, mushrooms, and red pepper to the skillet. Sauté for 8-10 minutes, stirring frequently, until vegetables are almost tender.
Add the 1/2 cup of water, grated ginger, and the remaining packet of Asian stir-fry seasoning to the skillet.
Stir in the noodles and bring to a boil.
Add the snow peas, water chestnuts, and peas. Reduce heat to low, cover, and simmer for 5-7 minutes, or until noodles are tender and vegetables are cooked through, stirring occasionally.
Add the cooked beef and scallions to the skillet.
Stir to combine and cook for 1 more minute to heat through.
Serve immediately and enjoy!

Nutrition Information (Approximate per serving)

Sodium

39 g

Sugar

22g

Fat

21g

Carbs

13g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Beef & Red Meat Steak Recipes Asian Chinese One Pot Meals

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Main Ingredient Cuisine Preparation Beef Pasta Asian Chinese Easy Dietary Stir Fry Meat Pasta Rice And Grains Number Of Servings 3 Steps Or Less Technique

Questions fréquentes

Combien de temps faut-il pour préparer Asian Beef And Noodles ?

Asian Beef And Noodles prend environ 50 minutes du début à la fin — environ 15 minutes de préparation et 35 minutes de cuisson.

Combien de calories contient Asian Beef And Noodles ?

Asian Beef And Noodles contient environ 316.3 calories par portion, avec environ 16 g de protéines, 13 g de glucides et 21 g de lipides.

De quels ingrédients ai-je besoin pour Asian Beef And Noodles ?

Les principaux ingrédients de Asian Beef And Noodles sont Vegetable Oil, Top Sirloin Steak, Oriental Flavor Instant Ramen Noodles, Broccoli Florets, Carrot, Mushroom. Consultez la liste complète avec les quantités ci-dessus.