Asian Style Chicken Breasts And Bacon Recette

Experience a flavor explosion with this Asian-inspired recipe! Juicy chicken breasts are perfectly complemented by crispy bacon, earthy mushrooms, and a rich, savory sauce. Inspired by Food & Wine, this dish is easy to make and delivers restaurant-quality results. Get ready for a culinary adventure!

Préparation 15 min
Cuisson 50 min
Calories 446.4 kcal
Protéines 44g
Asian Style Chicken Breasts And Bacon 181

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Asian Style Chicken Breasts And Bacon

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Comment préparer Asian Style Chicken Breasts And Bacon

  1. In a small saucepan, combine 1/2 cup chicken stock and 1 teaspoon Chinese five-spice powder. Simmer over low heat for 3 minutes.
  2. Set aside the spiced stock.
  3. Heat 1 tablespoon peanut oil in a large skillet over medium heat.
  4. Add 4 ounces bacon, chopped, and cook until crispy, about 5-7 minutes. Remove bacon and set aside, reserving about 1 tablespoon of the rendered bacon fat in the skillet.
  5. Add 2 cloves garlic, minced, to the skillet and sauté for 2 minutes until fragrant.
  6. Add 2 boneless, skinless chicken breasts (about 1 pound total), seasoned with salt and pepper to taste.
  7. Cook chicken over medium heat for 5-7 minutes per side, until golden brown and cooked through.
  8. Remove chicken from skillet and set aside.
  9. Add 1 tablespoon peanut oil to the skillet. Add 8 ounces sliced mushrooms and sauté over medium heat until softened and browned, about 5-7 minutes.
  10. Remove mushrooms from the skillet and set aside.
  11. Add 1/4 cup dry sherry or white wine to the skillet and simmer over medium-high heat until reduced by half, about 2-3 minutes.
  12. Stir in 1/4 cup soy sauce and the reserved spiced stock.
  13. Return the cooked bacon, garlic, chicken, and mushrooms to the skillet.
  14. Heat through, stirring gently to combine, about 2 minutes.
  15. Stir in 2 scallions, thinly sliced.
  16. Serve immediately over rice or noodles.

Nutrition Information (Approximate per serving)

Sodium

35 g

Sugar

9g

Fat

50g

Carbs

2g

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Questions fréquentes

Combien de temps faut-il pour préparer Asian Style Chicken Breasts And Bacon ?

Asian Style Chicken Breasts And Bacon prend environ 65 minutes du début à la fin — environ 15 minutes de préparation et 50 minutes de cuisson.

Combien de calories contient Asian Style Chicken Breasts And Bacon ?

Asian Style Chicken Breasts And Bacon contient environ 446.4 calories par portion, avec environ 44 g de protéines, 2 g de glucides et 53 g de lipides.

De quels ingrédients ai-je besoin pour Asian Style Chicken Breasts And Bacon ?

Les principaux ingrédients de Asian Style Chicken Breasts And Bacon sont Chicken Stock, Chinese Five Spice Powder, Peanut Oil, Thick Slab Bacon, Garlic, Boneless Skinless Chicken Breast. Consultez la liste complète avec les quantités ci-dessus.

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