Asian Style Chicken Breasts And Bacon Receita

Experience a flavor explosion with this Asian-inspired recipe! Juicy chicken breasts are perfectly complemented by crispy bacon, earthy mushrooms, and a rich, savory sauce. Inspired by Food & Wine, this dish is easy to make and delivers restaurant-quality results. Get ready for a culinary adventure!

Preparo 15 min
Cozimento 50 min
Calorias 446.4 kcal
Proteína 44g
Avaliação Seja o primeiro
Asian Style Chicken Breasts And Bacon 180

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Equipe editorial de cozinha da Forktionary

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Asian Style Chicken Breasts And Bacon

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Como fazer Asian Style Chicken Breasts And Bacon

  1. In a small saucepan, combine 1/2 cup chicken stock and 1 teaspoon Chinese five-spice powder. Simmer over low heat for 3 minutes.
  2. Set aside the spiced stock.
  3. Heat 1 tablespoon peanut oil in a large skillet over medium heat.
  4. Add 4 ounces bacon, chopped, and cook until crispy, about 5-7 minutes. Remove bacon and set aside, reserving about 1 tablespoon of the rendered bacon fat in the skillet.
  5. Add 2 cloves garlic, minced, to the skillet and sauté for 2 minutes until fragrant.
  6. Add 2 boneless, skinless chicken breasts (about 1 pound total), seasoned with salt and pepper to taste.
  7. Cook chicken over medium heat for 5-7 minutes per side, until golden brown and cooked through.
  8. Remove chicken from skillet and set aside.
  9. Add 1 tablespoon peanut oil to the skillet. Add 8 ounces sliced mushrooms and sauté over medium heat until softened and browned, about 5-7 minutes.
  10. Remove mushrooms from the skillet and set aside.
  11. Add 1/4 cup dry sherry or white wine to the skillet and simmer over medium-high heat until reduced by half, about 2-3 minutes.
  12. Stir in 1/4 cup soy sauce and the reserved spiced stock.
  13. Return the cooked bacon, garlic, chicken, and mushrooms to the skillet.
  14. Heat through, stirring gently to combine, about 2 minutes.
  15. Stir in 2 scallions, thinly sliced.
  16. Serve immediately over rice or noodles.

Nutrition Information (Approximate per serving)

Sodium

35 g

Sugar

9g

Fat

50g

Carbs

2g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Poultry Chicken Recipes Mushroom Recipes Asian Chinese Keto

Recipe Tags (Choose a tag and find related recipes!)

Bacon 60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Main Dish Pork Poultry Asian Chicken Dietary One Dish Meal Meat

Perguntas frequentes

Quanto tempo leva para fazer Asian Style Chicken Breasts And Bacon?

Asian Style Chicken Breasts And Bacon leva cerca de 65 minutos do início ao fim — aproximadamente 15 minutos de preparo e 50 minutos de cozimento.

Quantas calorias tem Asian Style Chicken Breasts And Bacon?

Asian Style Chicken Breasts And Bacon tem aproximadamente 446.4 calorias por porção, com cerca de 44 g de proteína, 2 g de carboidratos e 53 g de gordura.

De quais ingredientes preciso para Asian Style Chicken Breasts And Bacon?

Os principais ingredientes de Asian Style Chicken Breasts And Bacon são Chicken Stock, Chinese Five Spice Powder, Peanut Oil, Thick Slab Bacon, Garlic, Boneless Skinless Chicken Breast. Veja a lista completa com as medidas acima.

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