Asian Style Chicken Breasts And Bacon Rezept

Experience a flavor explosion with this Asian-inspired recipe! Juicy chicken breasts are perfectly complemented by crispy bacon, earthy mushrooms, and a rich, savory sauce. Inspired by Food & Wine, this dish is easy to make and delivers restaurant-quality results. Get ready for a culinary adventure!

Vorbereitung 15 Min.
Kochzeit 50 Min.
Kalorien 446.4 kcal
Eiweiß 44g
Bewertung Sei der Erste
Asian Style Chicken Breasts And Bacon 179

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Zutaten für Asian Style Chicken Breasts And Bacon

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Zubereitung von Asian Style Chicken Breasts And Bacon

  1. In a small saucepan, combine 1/2 cup chicken stock and 1 teaspoon Chinese five-spice powder. Simmer over low heat for 3 minutes.
  2. Set aside the spiced stock.
  3. Heat 1 tablespoon peanut oil in a large skillet over medium heat.
  4. Add 4 ounces bacon, chopped, and cook until crispy, about 5-7 minutes. Remove bacon and set aside, reserving about 1 tablespoon of the rendered bacon fat in the skillet.
  5. Add 2 cloves garlic, minced, to the skillet and sauté for 2 minutes until fragrant.
  6. Add 2 boneless, skinless chicken breasts (about 1 pound total), seasoned with salt and pepper to taste.
  7. Cook chicken over medium heat for 5-7 minutes per side, until golden brown and cooked through.
  8. Remove chicken from skillet and set aside.
  9. Add 1 tablespoon peanut oil to the skillet. Add 8 ounces sliced mushrooms and sauté over medium heat until softened and browned, about 5-7 minutes.
  10. Remove mushrooms from the skillet and set aside.
  11. Add 1/4 cup dry sherry or white wine to the skillet and simmer over medium-high heat until reduced by half, about 2-3 minutes.
  12. Stir in 1/4 cup soy sauce and the reserved spiced stock.
  13. Return the cooked bacon, garlic, chicken, and mushrooms to the skillet.
  14. Heat through, stirring gently to combine, about 2 minutes.
  15. Stir in 2 scallions, thinly sliced.
  16. Serve immediately over rice or noodles.

Nutrition Information (Approximate per serving)

Sodium

35 g

Sugar

9g

Fat

50g

Carbs

2g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Poultry Chicken Recipes Mushroom Recipes Asian Chinese Keto

Recipe Tags (Choose a tag and find related recipes!)

Bacon 60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Main Dish Pork Poultry Asian Chicken Dietary One Dish Meal Meat

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Asian Style Chicken Breasts And Bacon?

Asian Style Chicken Breasts And Bacon dauert insgesamt etwa 65 Minuten – ungefähr 15 Minuten Vorbereitung und 50 Minuten Kochzeit.

Wie viele Kalorien hat Asian Style Chicken Breasts And Bacon?

Asian Style Chicken Breasts And Bacon hat etwa 446.4 Kalorien pro Portion, mit ungefähr 44 g Eiweiß, 2 g Kohlenhydraten und 53 g Fett.

Welche Zutaten brauche ich für Asian Style Chicken Breasts And Bacon?

Die wichtigsten Zutaten für Asian Style Chicken Breasts And Bacon sind Chicken Stock, Chinese Five Spice Powder, Peanut Oil, Thick Slab Bacon, Garlic, Boneless Skinless Chicken Breast. Die vollständige Liste mit Mengenangaben findest du oben.

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