Baked Brown Rice With Curry Raisins And Cinnamon Recette

A heartwarming and flavorful baked brown rice recipe inspired by "Roaring Brook Cooks," a beloved Westchester, NY cookbook. This comforting dish features tender brown rice infused with aromatic cinnamon, sweet curry raisins, and crunchy nuts. Perfect for a cozy weeknight dinner or a special occasion, this recipe is guaranteed to become a family favorite! Get ready to experience a delightful blend of sweet and savory in every bite.

Préparation 15 min
Cuisson 70 min
Calories 406 kcal
Protéines 16g
Baked Brown Rice With Curry Raisins And Cinnamon 222

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Baked Brown Rice With Curry Raisins And Cinnamon

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Comment préparer Baked Brown Rice With Curry Raisins And Cinnamon

  1. Preheat oven to 350°F (175°C).
  2. Melt 2 tablespoons of butter in an oven-safe saucepan or 1 ½-quart casserole dish. Add 1 medium onion, chopped, and ½ cup raisins.
  3. Cook, stirring constantly, until the onion is softened and lightly golden (about 5-7 minutes).
  4. Add 2 cups of chicken or vegetable broth and bring to a boil.
  5. Stir in 1 cup brown rice, 1 teaspoon ground cinnamon, ½ teaspoon curry powder, and a pinch of salt.
  6. Cover the dish tightly.
  7. Transfer to the preheated oven and bake for 50-60 minutes, or until the liquid is absorbed and the rice is tender. Check halfway through and stir gently if needed to prevent sticking.
  8. Remove from the oven and let stand for 5 minutes.
  9. Stir in ½ cup chopped nuts (such as pecans or walnuts) and serve warm.

Nutrition Information (Approximate per serving)

Sodium

19 g

Sugar

50g

Fat

39g

Carbs

19g

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Questions fréquentes

Combien de temps faut-il pour préparer Baked Brown Rice With Curry Raisins And Cinnamon ?

Baked Brown Rice With Curry Raisins And Cinnamon prend environ 85 minutes du début à la fin — environ 15 minutes de préparation et 70 minutes de cuisson.

Combien de calories contient Baked Brown Rice With Curry Raisins And Cinnamon ?

Baked Brown Rice With Curry Raisins And Cinnamon contient environ 406 calories par portion, avec environ 16 g de protéines, 19 g de glucides et 24 g de lipides.

De quels ingrédients ai-je besoin pour Baked Brown Rice With Curry Raisins And Cinnamon ?

Les principaux ingrédients de Baked Brown Rice With Curry Raisins And Cinnamon sont Butter, Curry Powder, Onion, Raisins, Cinnamon, Ground Cloves. Consultez la liste complète avec les quantités ci-dessus.

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