Baked Buttermilk Pancakes Recette

Fluffy, golden-brown baked buttermilk pancakes! This easy oven-baked recipe delivers a delightful twist on a classic breakfast favorite. Perfect for brunch, a weekend treat, or a make-ahead breakfast for busy mornings. Say goodbye to griddle-side flipping and hello to effortless, delicious pancakes!

Préparation 15 min
Cuisson 40 min
Calories 243 kcal
Protéines 13g
Baked Buttermilk Pancakes 186

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Baked Buttermilk Pancakes

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Comment préparer Baked Buttermilk Pancakes

  1. Preheat oven to 400°F (200°C).
  2. Grease an 8-inch pie plate with vegetable cooking spray or butter.
  3. In a large bowl, whisk together 1 large egg and 1/4 cup (57g) melted unsalted butter until well combined.
  4. In a separate medium bowl, whisk together 1 1/2 cups (190g) all-purpose flour, 1/4 cup (50g) granulated sugar, 2 teaspoons baking powder, 1 teaspoon baking soda, and 1/2 teaspoon salt.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
  6. Gently stir in 1 cup (240ml) buttermilk until the batter is smooth.
  7. Pour the batter into the prepared pie plate and spread evenly.
  8. Bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
  9. Let cool for a few minutes before serving. Top with your favorite toppings such as butter, syrup, fresh fruit, or whipped cream!

Nutrition Information (Approximate per serving)

Sodium

23 g

Sugar

86g

Fat

9g

Carbs

15g

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Questions fréquentes

Combien de temps faut-il pour préparer Baked Buttermilk Pancakes ?

Baked Buttermilk Pancakes prend environ 55 minutes du début à la fin — environ 15 minutes de préparation et 40 minutes de cuisson.

Combien de calories contient Baked Buttermilk Pancakes ?

Baked Buttermilk Pancakes contient environ 243 calories par portion, avec environ 13 g de protéines, 15 g de glucides et 5 g de lipides.

De quels ingrédients ai-je besoin pour Baked Buttermilk Pancakes ?

Les principaux ingrédients de Baked Buttermilk Pancakes sont Egg, Butter, All Purpose Flour, Granulated Sugar, Baking Soda, Baking Powder. Consultez la liste complète avec les quantités ci-dessus.

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