Banana Crepes Recette

Indulge in the ultimate breakfast or dessert treat with these irresistible Banana Crepes! Bursting with ripe banana flavor baked right into every delicate crepe, these are incredibly easy to make, even for first-timers. Our detailed instructions guide you through each step, ensuring perfectly golden, melt-in-your-mouth crepes. Pro-tip: Pair them with our delicious recipe #209347 (link if available) for an unforgettable culinary experience. A non-stick pan or crepe maker is recommended for best results. Get ready to impress your family and friends with these simple yet sensational crepes!

Préparation 15 min
Cuisson 35 min
Calories 78.4 kcal
Protéines 4g
Banana Crepes 91

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Banana Crepes

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Comment préparer Banana Crepes

  1. In a medium bowl, mash the ripe banana until completely smooth.
  2. Add the eggs, milk, melted butter, sugar, and vanilla extract to the mashed banana. Whisk until thoroughly combined and smooth.
  3. Sift in the flour and salt. Gently whisk until just combined; do not overmix.
  4. Lightly grease a non-stick pan or crepe maker with butter using a paper towel. Heat over medium heat.
  5. Pour 1/4 cup of batter onto the hot surface, swirling to create a thin crepe.
  6. Cook for 1-2 minutes per side, or until golden brown and cooked through.
  7. Stack the crepes on a plate as you cook. Serve warm, optionally with your favorite toppings like whipped cream, chocolate sauce, or fresh berries.
  8. Enjoy your delicious homemade Banana Crepes!

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

11g

Fat

4g

Carbs

3g

Questions fréquentes

Combien de temps faut-il pour préparer Banana Crepes ?

Banana Crepes prend environ 50 minutes du début à la fin — environ 15 minutes de préparation et 35 minutes de cuisson.

Combien de calories contient Banana Crepes ?

Banana Crepes contient environ 78.4 calories par portion, avec environ 4 g de protéines, 3 g de glucides et 5 g de lipides.

De quels ingrédients ai-je besoin pour Banana Crepes ?

Les principaux ingrédients de Banana Crepes sont Eggs, Milk, Oil, Vanilla, Banana, Sugar. Consultez la liste complète avec les quantités ci-dessus.

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