Beef And Barley Soup Crock Pot Recette

This hearty and flavorful Beef and Barley Soup is a family-friendly weeknight meal made easy with your slow cooker! Adapted from a beloved newspaper recipe (and improved with reader suggestions!), this recipe delivers tender beef, wholesome barley, and a rich, savory broth. Perfect for chilly evenings, it's a comforting classic you'll want to make again and again.

Préparation 20 min

Cuisson 680 min

Calories 711.4 kcal

Protéines 96g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Beef And Barley Soup Crock Pot

1 (28 ounce) can whole peeled tomatoes
2 tablespoons olive oil
1 large onion, chopped
2 tablespoons tomato paste
1 teaspoon dried thyme
1/4 teaspoon salt, plus more to taste
freshly ground black pepper, to taste
1/2 cup red wine (optional)
4 cups beef broth
2 cups chicken broth
1 cup chopped carrots
1 cup chopped green cabbage
2 tablespoons soy sauce
1 cup pearl barley
1 1/2 lbs beef stew meat, cut into 1 inch cubes
1/4 cup fresh parsley, chopped

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Comment préparer Beef And Barley Soup Crock Pot

Puree 28 ounces (1 can) of tomatoes in a food processor.
Heat 2 tablespoons of olive oil in a large skillet over medium-high heat. Add 1 large onion (chopped), 1.5 lbs beef stew meat (cut into 1-inch cubes), 2 tablespoons of tomato paste, 1 teaspoon of dried thyme, and 1/4 teaspoon of salt.
Sauté for 10-15 minutes, until the beef is browned.
Stir in 1/2 cup of red wine (optional).
Transfer the beef mixture to your slow cooker.
Stir in the pureed tomatoes, 4 cups of beef broth, 2 cups of vegetable broth, 1 cup chopped carrots, 1 cup chopped green cabbage, 2 tablespoons of soy sauce, and 1 cup of pearl barley.
Season generously with salt and pepper to taste.
Cook on low for 9-11 hours, or until the beef is fork-tender and the barley is cooked through.
Stir in 1/4 cup of fresh parsley before serving.

Nutrition Information (Approximate per serving)

Sodium

64 g

Sugar

43g

Fat

81g

Carbs

Recipe Tags (Choose a tag and find related recipes!)

Course Main Ingredient Preparation Soups Stews Beef Vegetables Crock Pot Slow Cooker Stove Top Dietary Low Carb Low In Something Meat Equipment

Questions fréquentes

Combien de temps faut-il pour préparer Beef And Barley Soup Crock Pot ?

Beef And Barley Soup Crock Pot prend environ 700 minutes du début à la fin — environ 20 minutes de préparation et 680 minutes de cuisson.

Combien de calories contient Beef And Barley Soup Crock Pot ?

Beef And Barley Soup Crock Pot contient environ 711.4 calories par portion, avec environ 96 g de protéines, 8 g de glucides et 68 g de lipides.

De quels ingrédients ai-je besoin pour Beef And Barley Soup Crock Pot ?

Les principaux ingrédients de Beef And Barley Soup Crock Pot sont Tomatoes, Oil, Onions, Tomato Paste, Dried Thyme, Salt. Consultez la liste complète avec les quantités ci-dessus.