Beef And Tortilla Bake Recette

Craving a quick, crowd-pleasing dinner? This Beef and Tortilla Bake is your weeknight hero! Savory seasoned beef, layered with creamy beans, zesty enchilada sauce, and crunchy tortilla chips, then baked to bubbly perfection. Top with a dollop of sour cream and guacamole for an extra-delicious touch. Ready in under an hour!

Préparation 20 min

Cuisson 40 min

Calories 543.2 kcal

Protéines 56g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Beef And Tortilla Bake

1 1/2 lbs ground beef
1 medium onion, chopped
1 (15-ounce) can enchilada sauce
1 (15-ounce) can tomato sauce
1 (15-ounce) can refried beans, drained & rinsed
1/2 cup evaporated milk
1 cup whole tortilla chips, 1 1/2 cups crushed tortilla chips
Monterey Jack Cheese (not used in recipe)
1 tbsp olive oil
1 1/2 cups shredded cheddar cheese

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Comment préparer Beef And Tortilla Bake

Preheat oven to 375°F (190°C).
Heat 1 tablespoon olive oil in a large skillet over medium-high heat.
Add 1.5 lbs ground beef and 1 medium onion (chopped) to the skillet.
Cook, breaking up the beef with a spoon, until beef is browned and crumbly, about 10 minutes.
Drain off any excess grease from the skillet.
Add 1 (15-ounce) can enchilada sauce and 1 (15-ounce) can tomato sauce to the skillet.
Stir well to combine.
Simmer for 10 minutes, or until slightly thickened.
Grease a 2-quart baking dish.
Spoon the beef mixture into the prepared baking dish.
In a small bowl, combine 1 (15-ounce) can of beans (drained and rinsed) and 1/2 cup evaporated milk. Stir well.
Spread the bean mixture evenly over the beef mixture in the baking dish.
Arrange approximately 1 cup of whole tortilla chips around the edge of the dish.
Top the casserole with 1 1/2 cups crushed tortilla chips.
Sprinkle generously with 1 1/2 cups shredded cheddar cheese.
Bake for 20-25 minutes, or until heated through and bubbly.

Nutrition Information (Approximate per serving)

Sodium

44 g

Sugar

15g

Fat

52g

Carbs

14g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Beef & Red Meat Ground Beef Recipes The Americas Mexican

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Main Dish Beef Mexican Easy Beginner Cook Comfort Food Ground Beef Meat Taste Mood

Questions fréquentes

Combien de temps faut-il pour préparer Beef And Tortilla Bake ?

Beef And Tortilla Bake prend environ 60 minutes du début à la fin — environ 20 minutes de préparation et 40 minutes de cuisson.

Combien de calories contient Beef And Tortilla Bake ?

Beef And Tortilla Bake contient environ 543.2 calories par portion, avec environ 56 g de protéines, 14 g de glucides et 44 g de lipides.

De quels ingrédients ai-je besoin pour Beef And Tortilla Bake ?

Les principaux ingrédients de Beef And Tortilla Bake sont Ground Beef, Onion, Enchilada Sauce, Tomato Sauce, Refried Beans, Evaporated Milk. Consultez la liste complète avec les quantités ci-dessus.