Black Bottom Banana Bread Recette

Indulge in the ultimate comfort food: Our Black Bottom Banana Bread! This recipe delivers moist, perfectly spiced banana bread with a decadent layer of chocolate chips throughout. Easy to follow instructions and guaranteed to be a family favorite. Perfect for breakfast, brunch, or an afternoon treat!

Préparation 20 min

Cuisson 100 min

Calories 331.7 kcal

Protéines 8g

Note Soyez le premier

Recette Actions

Partagez cette recette :

Recette Auteur

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Black Bottom Banana Bread

1 cup (2 sticks) softened butter
1 ¾ cups granulated sugar
2 large eggs
½ cup milk
Cake Flour
1 teaspoon baking soda
½ teaspoon salt
Bananas
Semi Sweet Chocolate Chips

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Black Bottom Banana Bread? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Black Bottom Banana Bread

Preheat oven to 350°F (175°C). Grease and flour a 9x5 inch loaf pan.
In a large bowl, cream together 1 cup (2 sticks) softened butter and 1 ¾ cups granulated sugar using an electric mixer on high speed for 1 minute.
Beat in 2 large eggs one at a time, then mix in ½ cup milk until well combined.
In a separate bowl, whisk together 3 cups all-purpose flour, 1 teaspoon baking soda, and ½ teaspoon salt.
In a medium bowl, mash 3 ripe bananas with a fork.
Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Fold in the mashed bananas and 1 cup chocolate chips.
Pour batter into the prepared loaf pan.
Bake for 55-60 minutes, or until a toothpick inserted into the center comes out clean.
Let the bread cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

11 g

Sugar

112g

Fat

51g

Carbs

14g

Recipe Categories (Choose a category and find related recipes!)

Breakfast & Brunch Sweets & Sides Desserts The Americas American Southern Vegetarian Fall Recipes Baking

Questions fréquentes

Combien de temps faut-il pour préparer Black Bottom Banana Bread ?

Black Bottom Banana Bread prend environ 120 minutes du début à la fin — environ 20 minutes de préparation et 100 minutes de cuisson.

Combien de calories contient Black Bottom Banana Bread ?

Black Bottom Banana Bread contient environ 331.7 calories par portion, avec environ 8 g de protéines, 14 g de glucides et 26 g de lipides.

De quels ingrédients ai-je besoin pour Black Bottom Banana Bread ?

Les principaux ingrédients de Black Bottom Banana Bread sont Butter, Sugar, Eggs, Milk, Cake Flour, Baking Soda. Consultez la liste complète avec les quantités ci-dessus.