Black Bottom Banana Bread Rezept

Indulge in the ultimate comfort food: Our Black Bottom Banana Bread! This recipe delivers moist, perfectly spiced banana bread with a decadent layer of chocolate chips throughout. Easy to follow instructions and guaranteed to be a family favorite. Perfect for breakfast, brunch, or an afternoon treat!

Vorbereitung 20 Min.
Kochzeit 100 Min.
Kalorien 331.7 kcal
Eiweiß 8g
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Black Bottom Banana Bread 62

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Zubereitung von Black Bottom Banana Bread

  1. Preheat oven to 350°F (175°C). Grease and flour a 9x5 inch loaf pan.
  2. In a large bowl, cream together 1 cup (2 sticks) softened butter and 1 ¾ cups granulated sugar using an electric mixer on high speed for 1 minute.
  3. Beat in 2 large eggs one at a time, then mix in ½ cup milk until well combined.
  4. In a separate bowl, whisk together 3 cups all-purpose flour, 1 teaspoon baking soda, and ½ teaspoon salt.
  5. In a medium bowl, mash 3 ripe bananas with a fork.
  6. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Fold in the mashed bananas and 1 cup chocolate chips.
  7. Pour batter into the prepared loaf pan.
  8. Bake for 55-60 minutes, or until a toothpick inserted into the center comes out clean.
  9. Let the bread cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

11 g

Sugar

112g

Fat

51g

Carbs

14g

Recipe Categories (Choose a category and find related recipes!)

Breakfast & Brunch Sweets & Sides Desserts The Americas American Southern Vegetarian Fall Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Weeknight Time To Make Course Main Ingredient Cuisine Preparation Occasion North American South West Pacific Breads Breakfast Lunch Eggs Dairy Fruit American Oven Easy Potluck Fall Finger Food Holiday Event Kid Friendly Picnic Romantic Spring Summer Winter Chocolate Eggs Hawaiian Dietary Gifts Christmas Seasonal Californian Oamc Freezer Make Ahead Valentines Day Inexpensive Quick Breads Taste Mood To Go Equipment Number Of Servings Presentation 4 Hours Or Less

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Black Bottom Banana Bread?

Black Bottom Banana Bread dauert insgesamt etwa 120 Minuten – ungefähr 20 Minuten Vorbereitung und 100 Minuten Kochzeit.

Wie viele Kalorien hat Black Bottom Banana Bread?

Black Bottom Banana Bread hat etwa 331.7 Kalorien pro Portion, mit ungefähr 8 g Eiweiß, 14 g Kohlenhydraten und 26 g Fett.

Welche Zutaten brauche ich für Black Bottom Banana Bread?

Die wichtigsten Zutaten für Black Bottom Banana Bread sind Butter, Sugar, Eggs, Milk, Cake Flour, Baking Soda. Die vollständige Liste mit Mengenangaben findest du oben.

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