Blueberry Cobbler With Peaches And Raspberries Recette

Indulge in the irresistible flavors of summer with this luscious Blueberry Peach Raspberry Cobbler! Bursting with juicy berries and sweet peaches, this easy-to-make cobbler is topped with a buttery, flaky crust. Perfect for a warm summer evening or a special occasion, this dessert is guaranteed to be a crowd-pleaser. Get the recipe now and savor the taste of summer!

Préparation 45 min
Cuisson 80 min
Calories 684 kcal
Protéines 14g
Note Soyez le premier
Blueberry Cobbler With Peaches And Raspberries 63

Recette Actions

Partagez cette recette :

Recette Auteur

Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Blueberry Cobbler With Peaches And Raspberries

  • 3 cups all-purpose flour
  • 1 teaspoon salt
  • Ground Nutmeg
  • 1 cup granulated sugar (plus 3 tablespoons for filling)
  • 1 cup (2 sticks) unsalted butter, chilled and cut into cubes
  • 4 ounces cream cheese, chilled and cubed
  • 2 large egg yolks
  • Peach Slices
  • Fresh Blueberries
  • Fresh Raspberries
  • Quick Cooking Tapioca
  • Vanilla ice cream, for serving (optional)

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Blueberry Cobbler With Peaches And Raspberries? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Blueberry Cobbler With Peaches And Raspberries

  1. Whisk together 3 cups flour, 1 cup sugar, and 1 teaspoon salt in a food processor.
  2. Add 3 tablespoons of sugar to the flour mixture.
  3. Cut in 1 cup (2 sticks) of chilled, cubed butter using the food processor until the mixture resembles coarse crumbs.
  4. Add 4 ounces of chilled, cubed cream cheese and pulse until combined.
  5. Add 2 large egg yolks and pulse just until the dough starts to form moist clumps.
  6. Gather the dough into a ball, flatten it into a rectangle, wrap it in plastic wrap, and chill for 30 minutes.
  7. Preheat oven to 400°F (200°C). Grease a 13x9x2 inch baking dish.
  8. In a large bowl, gently combine 4 cups sliced peaches, 2 cups blueberries, 1 cup raspberries, 1/4 cup tapioca pearls, and 1 cup sugar. Toss to coat evenly.
  9. Let the fruit mixture stand for 45 minutes, tossing occasionally to allow the juices to release.
  10. Transfer the fruit mixture to the prepared baking dish.
  11. On a lightly floured surface, roll out the chilled dough into a 14x10 inch rectangle.
  12. Use cookie cutters to cut out a few decorative shapes from the dough (optional).
  13. Drape the dough rectangle over the fruit filling in the baking dish. Tuck the edges of the dough between the fruit and the sides of the dish.
  14. Arrange the decorative dough cutouts around the edge of the cobbler.
  15. Place the baking dish on a baking sheet to catch any spills.
  16. Bake for about 1 hour, or until the crust is golden brown, the fruit is tender, and the juices are bubbling and thickened.
  17. Let the cobbler cool slightly before serving. Top with a scoop of vanilla ice cream, if desired.

Nutrition Information (Approximate per serving)

Sodium

17 g

Sugar

310g

Fat

70g

Carbs

38g

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Preparation Occasion Low Protein Cobblers And Crisps Desserts Fruit Oven Holiday Event Kid Friendly Dietary Low Sodium Independence Day Low In Something Berries Blueberries Raspberries Pitted Fruit Peaches Brunch Equipment 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Blueberry Cobbler With Peaches And Raspberries ?

Blueberry Cobbler With Peaches And Raspberries prend environ 125 minutes du début à la fin — environ 45 minutes de préparation et 80 minutes de cuisson.

Combien de calories contient Blueberry Cobbler With Peaches And Raspberries ?

Blueberry Cobbler With Peaches And Raspberries contient environ 684 calories par portion, avec environ 14 g de protéines, 38 g de glucides et 37 g de lipides.

De quels ingrédients ai-je besoin pour Blueberry Cobbler With Peaches And Raspberries ?

Les principaux ingrédients de Blueberry Cobbler With Peaches And Raspberries sont Flour, Salt, Ground Nutmeg, Sugar, Butter, Cream Cheese. Consultez la liste complète avec les quantités ci-dessus.

Avis

Aucun avis pour le moment — soyez le premier à donner votre avis sur cette recette !

Rédiger un avis