Cheesecake Stuffed Baked Apples Recette

This decadent dessert elevates the humble baked apple to new heights! Creamy cheesecake filling nestled inside perfectly baked apples creates a symphony of sweet and tart flavors. This recipe is surprisingly adaptable – easily make it a healthier option by using low-fat ingredients. Imagine warm, cinnamon-spiced apples brimming with a light cheesecake filling, perfect for a cozy night in or a delightful lunchbox treat. These are even better the next day! Inspired by Woman's World Magazine.

Préparation 20 min

Cuisson 75 min

Calories 538.6 kcal

Protéines 15g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Cheesecake Stuffed Baked Apples

1 cup (120g) cinnamon raisin bread (whole wheat variety preferred)
4 ounces (113g) low-fat cream cheese (1/3 less fat than regular)
1 large egg (optional)
Pecans
Light Brown Sugar
Brummel & Brown sugar substitute (to taste)
4 medium apples (Honeycrisp or Gala recommended)
Apple Juice
Honey

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Comment préparer Cheesecake Stuffed Baked Apples

Preheat oven to 350°F (175°C).
Core 4 medium apples (Honeycrisp or Gala recommended) leaving about 1/2 inch at the bottom.
In a medium bowl, combine 4 ounces (113g) low-fat cream cheese (1/3 less fat than regular), 1/4 cup (50g) granulated sugar, 1 teaspoon vanilla extract, and 1 large egg (optional – omit for lower fat). Beat until smooth and creamy.
Cut 1 cup (120g) cinnamon raisin bread (whole wheat variety preferred) into small cubes.
Gently fold the bread cubes into the cream cheese mixture.
Spoon the cheesecake mixture evenly into the cored apples.
Place the apples in a baking dish and add 1/4 cup (60ml) water to the bottom of the dish.
Bake for 60-75 minutes, or until the apples are tender and the filling is set. Add a sprinkle of Brummel & Brown sugar substitute instead of butter to the tops of the apples halfway through.
Let cool slightly before serving. Enjoy warm or cold!

Nutrition Information (Approximate per serving)

Sodium

10 g

Sugar

156g

Fat

67g

Carbs

19g

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Questions fréquentes

Combien de temps faut-il pour préparer Cheesecake Stuffed Baked Apples ?

Cheesecake Stuffed Baked Apples prend environ 95 minutes du début à la fin — environ 20 minutes de préparation et 75 minutes de cuisson.

Combien de calories contient Cheesecake Stuffed Baked Apples ?

Cheesecake Stuffed Baked Apples contient environ 538.6 calories par portion, avec environ 15 g de protéines, 19 g de glucides et 52 g de lipides.

De quels ingrédients ai-je besoin pour Cheesecake Stuffed Baked Apples ?

Les principaux ingrédients de Cheesecake Stuffed Baked Apples sont Cinnamon Raisin Bread, Cream Cheese, Egg, Pecans, Light Brown Sugar, Butter. Consultez la liste complète avec les quantités ci-dessus.