Cherry Pie Filling Bread Recette

Indulge in a slice of heaven with our Cherry Pie Filling Bread! This irresistible recipe combines the comforting warmth of homemade bread with the sweet burst of cherry pie filling. Each bite is a delightful explosion of fruity goodness, perfectly complemented by a dollop of cream cheese. This easy-to-make bread is perfect for breakfast, brunch, or a sweet treat any time of day. Get ready for rave reviews!

Préparation 20 min

Cuisson 80 min

Calories 217.2 kcal

Protéines 4g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Cherry Pie Filling Bread

1/2 cup vegetable oil
2 large eggs
Vanilla Extract
Flour
Sugar
Baking Soda
Salt
Cinnamon
2 cups cherry pie filling
Pecans

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Comment préparer Cherry Pie Filling Bread

Preheat oven to 350°F (175°C). Grease and flour two 9x5 inch loaf pans.
In a large bowl, beat together 1/2 cup vegetable oil, 2 large eggs, and 1 teaspoon vanilla extract until well combined.
In a separate bowl, whisk together 3 cups all-purpose flour, 1 1/2 cups granulated sugar, 1 teaspoon baking soda, 1 teaspoon baking powder, and 1/2 teaspoon salt.
Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
Stir in 2 cups cherry pie filling and 1/2 cup chopped walnuts or pecans by hand.
Pour batter evenly into the prepared loaf pans.
Bake for 50-60 minutes, or until a wooden skewer inserted into the center comes out clean.
Let the bread cool in the pans for 10 minutes before transferring to a wire rack to cool completely.
Serve warm with cream cheese or your favorite topping.

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

45g

Fat

Carbs

Recipe Categories (Choose a category and find related recipes!)

Breakfast & Brunch Sweets & Sides Desserts The Americas American Southern Vegetarian Summer Recipes Fall Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Preparation For Large Groups Breads Oven Dietary Quick Breads Equipment Number Of Servings 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Cherry Pie Filling Bread ?

Cherry Pie Filling Bread prend environ 100 minutes du début à la fin — environ 20 minutes de préparation et 80 minutes de cuisson.

Combien de calories contient Cherry Pie Filling Bread ?

Cherry Pie Filling Bread contient environ 217.2 calories par portion, avec environ 4 g de protéines, 8 g de glucides et 19 g de lipides.

De quels ingrédients ai-je besoin pour Cherry Pie Filling Bread ?

Les principaux ingrédients de Cherry Pie Filling Bread sont Oil, Eggs, Vanilla Extract, Flour, Sugar, Baking Soda. Consultez la liste complète avec les quantités ci-dessus.